"one of the best restaurants in the area, make super rich steamed versuritas that bring you in a kind of round wooden bowl where you are presumably steamed, delicious. The great cod, at its point, I tried the marmitac and was superb. and some fresh, super good bounced anchovies. the spectacular natillas, I think the above was some chopped cookie of the country type, very rich all and the rice with milk, uhmmmm. very good service and in the bar have all kinds of super-sighty punks, you will not be able to eat only one. Good wine letter. clean and cozy place, although I'm going to put a but, the chairs are comfortable but a pad would be thanked to stay something higher with respect to the table, which by the way is very good size. affordable prices and eaten. I only have to try the hotel, which by the way looks very good."