"Had been this Portuguese restaurant several times, didn't go for awhile & the restaurant now is enlarged & being renovated. Tables & chairs are replaced, the bar is moved to another corner & there are much more seats available. Mainly with light blue & white simple clean paint.The server is very nice & the night we went, there was a big group, so the service was much longer than usual.The menu remains the same, with loads of choices of the traditional Portuguese food. Price is very reasonable with their portion, from somewhere CHF 25-35.We had the grilled Octopus, very soft. Bacarlhour a case, salted cod fish, fried, then baked with seafood & tomato onion sauce on top, excellent! Franschina, the typical dish from Porto, a steak sandwich covered by a fried egg with special sauce & French fries. Stomach filled dish & soft meat & local sausage, the fries were nice to eat straight ahead only.Bottled is quite expensive, starts from nearly CHF 30Children's menu is CHF 17 with 4-5 choices. Good to have 2 kids share one.Just had a biscuit cake as a dessert, it was very creamy & smooth.A good place to enjoy food"
