“Apulian Shortcrust Pastry”, Bourbon Vanilla Cream From Madagascar, Shortcrust Biscuit, Local Dried Figs And Almond Cupeta (Traditional Dessert Made With Honey, Melted Sugar And Chopped Almon Restaurants

“Apulian Shortcrust Pastry”, Bourbon Vanilla Cream From Madagascar, Shortcrust Biscuit, Local Dried Figs And Almond Cupeta (Traditional Dessert Made With Honey, Melted Sugar And Chopped Almon

Restaurants, die “Apulian Shortcrust Pastry”, Bourbon Vanilla Cream From Madagascar, Shortcrust Biscuit, Local Dried Figs And Almond Cupeta (Traditional Dessert Made With Honey, Melted Sugar And Chopped Almon anbieten