Suppe • Pasta • Eiscreme • Lieferdienst
"A nice little restaurant with Argentinian flair. It is advisable to reserve a table in advance by phone or online. The owner is very attentive and polite. As a guest you feel very comfortable. As a starter there were the filled dumplings (one with meat and one with cheese and corn). The main course was the Argentinian beef skewer. The meat was medium rare. For dessert there was quince pulp on medium-aged Gouda cheese chocolate mousse. The quince and the cheese harmonize very well with each other. The mousse au chocolat had a fruit component that tasted quite sour on its own but combined with the mousse it was very harmonious. There was also a nice rosé wine that went well with the heat. We'd love to come back."
