"we ate at the coffee shop one week evening (it is closed on weekends). there were no crowds ... the map is not large but very carefully presented. We found what we enjoyed with a delicious entrance to green asparagus / mozzarella, pearl fillets with presentation of two sauces, minced with zurichoise and to finish a good dessert. a pity that two men a little disturbing have been placed in our room, which has a bit ruined the excellence of the meal. And at 22:15, we felt it was time to leave... it won't stop us coming back!"
