Pizza • Getränke • Schweizer • Europäisch
"We booked this restaurant for its location at the bottom of the mountain where ski school ends. It was very convenient to reserve a table there for lunch off the slopes. I went there 8 days in a row and enjoyed the fondue with champagne and the large mixed salad (salade mêlée) with the soupe du jour. Restaurant has a good list of local wines, fendant, and serves a local beer on draft."
