"Comptoir Canaille in Geneva is a charming café, with a typical Parisian café atmosphere. Although space was limited, the welcome was pleasant and efficient. I was impressed with the extensive wine selection and the staff seemed knowledgeable about it. As for the dishes, the restaurant offers a typical selection of good French brasseries. I opted for a meat dish and my guest chose a fish dish. The meat was good quality and cooked to perfection, according to my guest's preferences. The portions were generous, which was nice. However, I was disappointed with the presentation of the dishes. The plates lacked color and seemed bland, which didn't really make you want to eat them. Regarding my fish dish, I encountered a similar problem. The fish was overcooked and had a mushy consistency, which made half the dish inedible for me. Fortunately, the staff quickly apologized and offered to change my dish, which I declined, but I appreciated their responsiveness. Despite this disappointing experience, I am ready to give Comptoir Canaille a second chance. I would like to return to this small institution in Plainpalais in order to confirm or modify my opinion. It's possible that my experience was an isolated incident and that another visit will allow me to experience the highlights of this restaurant."
