"We came for the first time to eat here randomly and it was a surprising discovery. The place is very small, cozy, typical music in the background. The boss welcomes you in a kind way, she is welcoming. The menu is neither too big nor too small, a sign of good cuisine in my opinion. Everything is homemade and this is strongly felt when tasting. We opted for the pisco sour cocktail, made on the spot with fresh produce, well dosed, a delight. What followed were 2 absolutely incredible ceviches! Each fish was perfectly prepared, the sauce very well dosed, nice presentation and good flavors in the mouth The accompaniments were also exquisite. It is really very nice to find these kinds of typical and unique places that allow us a real culinary journey. Thank you for sharing this and we look forward to coming back to taste more of your creations."
