13 Gobbi - Speisekarte

Great culinary experience in that of Montefollonico. The ability of Albo to make you feel at home and pampered are unique, and accompanies you with a menu of typical dishes made with passion. To definitely return!

recommended! great food, super meat and absolutely try the pasta in the form of cheese, strong dish! owners very kind and very friendly, they gave an extra touch to this wonderful dinner. We hope to come back soon!

Local characteristic as the owner. Appetizer with tasting of local cheeses, honey and jams: wow. Pici mantecati in the signature of pecorino: double wow. Peposo (Veal Straw in Red Wine): and what about it? Sweet? I don't know yet, but that's enough to advise and go back.

Indescribable feeling of feeling at home in a small family-run tavern. The gentlemen delighted us with simple dishes, homemade but rich in substance and taste. We recommend the tagliatelle jumped in the pecorino of Pienza. Thanks for the nice evening, we will definitely come back.

Lunch in Pasquetta in this typical Tuscan restaurant. Warm and welcoming environment. Owner very nice and available since booking. Tuscan cuisine, delicious dishes, excellent Tuscan croutons and cold cuts, homemade pasta Pici and Pappardelle excellent, top peposo and tender Florentine served on hot plate. Recommended! I hope I'll be back soon!

The best restaurant in Montefollonico and around. Excellent food quality, staff is of a kindness and sympathy of absolute uniqueness! The supporter(the boy) is a very nice and passionate person of his work, he told us everything in a unique way. Indescribable feeling of feeling at home in a small family-run tavern. We will definitely come back!

The best restaurant in Montefollonico and around. We start with the excellent quality of food, starting from the pici in the form of Pecorino di Pienza, passing through the typical bruschetta in all and finally reaching one of the best chianina steaks ever eaten. In addition, sweets are all homemade and of excellent quality. The tavern is a very nice and passionate person of his work, he told us every dish and made us discover many details of his cuisine; moreover he has demonstrated an excellent knowledge of the wines of the area. The price related to quality and quantity is very good.

What do you mean? 5-star venue. Pici mantecati in the form of FA-VO-LO-SI pecorino, as well as pines with chianina ragù, boar seconds, or mixed pecorinos with honey and jams, seasoned with excellent local wines and homemade desserts...TOP. Special holder (in the good sense of course), cute who knows how to make you comfortable as if we were friends from a lifetime. Prices in the norm for the quality of food, I highly recommend it as a visit of the village of Montefollonico, very nice with beautiful views on the Orcia valley and also on the Umbro side where you can see in the distance Lake Trasimeno. On my behalf it deserves more, too little advertised. We'll definitely come back.

The most characteristic place of Montefollonico. We have eaten delicacies of the area really not to get away, starting from the pines to the pecorino in the form of Pienza made in the house by the wife of the host Mrs. Simonetta, as second we could not not not take the Fiorentina melted in the mouth all accompanied by an excellent wine always recommended by the expert oste, to conclude the always fresh and handmade desserts! The quality I think is really high, the price quality ratio is very honest. We consider that in 4 people we took pears for three,Fiorentina from 2kg and a contour two sweets and a bottle of wine we spent 43€ per head (only of wine were 25€ . Really deserved I will defini...