Telefon: +33384280807,+33890210128,+33384213928
Adresse: 53 Rue A. Briand, 90300, Offemont, France
Stadt: Offemont
Menü Gerichte: 30
Bewertungen: 411
"Arrived with family this Thursday, October 26, 2017 after booking. An almost empty room of customers, giving a sad and blurred look. We are given a menu of limited dishes and menus (not offering the menu of wines and drinks, we take an aperitif without knowing the price so. We pass order, 2 menus to 26 euros officially consisting of a hot goat croutons entry, a fake charolais net and a so-called seasonal burnt cream, then as there is nothing for the children, the waitress offers a plate of fries to the ham from the top Doubs. We did not finish the aperitif (servi without amuses mouth at 7:45 p.m. that our entries arrive as well as the dish of the child. In fact the hot goat is summed up to 3 tiny toasted baguettes with such a ridiculously small piece of goat on a huge, super vinegar green salad with not ripe, hard, tasteless and very cold tomatoes (Spanish tomatoes out of the fridge probably , and this salad is offered out of menu for the bagatelle of 10.50 € (it's the price no? As for this child dish, too salted homemade fries are accompanied by a fine slice (normally it must be served thick, fat and salted with hot ham (Haut Doubs Metro???? , without any sauce of approval. Then comes our main dish (we only finish our aperitif glasses. The false net is half in terms of the dimension of what it should be, from blue to cooking requested it springs bleeding, it is accompanied by a cherry tomato cooked, a branch of broccoli just cooked, a presentation to the first piece that does not hold pearls of barley with hot butter, and slices of raw bicolored raves, and a large plate. We then ask for a supplement of fries for the child and we, but without salt, 5 minutes after we get a plate of fries that would never have had to arrive on the table: too cooked, brown, obviously very salty (requested without salt and already molles.......... a remnant of warmed noon I imagine (since they do not look like the baby at all). The waitress is asked to return to the kitchen and bring us fries without salt................ lamentable!! , it returns with the same plate of fries, this time runners of oils but remaining salted and totally soft.... The chef did not consider it useful without doubt to redo fries, he simply made them a new bath of oil thinking to remove the salt and taking customers for idiots especially. The waitress indicates that she is sorry but that she doesn’t know what the chef actually does....... In short we will not have any other fries, correct and eatable of proposed, so we left these fries. The dessert, (not for the child because there is no intended child menu is no other than an ordinary burnt cream, in no season, as shown on the map. Moreover it was burned vertically to the slump and not slipping as it should be, which makes the cream under the burned caramel (if when it is black it is burnt not caramelized was hot, then it must be cold normally. At the same time I wouldn't bet she's made house at all. We arrive at the end of this mediocre meal. No coffee offered as an excuse (the boss turned in the room without ever coming to apologize for the fries, preferring to deal with a table of inhabited at the other end .......... nothing, the note is instead salted (it also for 3 people (2 adults and one child, 2 aperitives and water of 68 €!!!). Morality, a food yes yes a food because there is no other word for what has been served to us, very mediocre of the canteens of the old time in terms of gustative quality, high rates for what it is, and a respect for poor customers. We will not go back unless there is a change in the kitchen...... And I don't advise you to go there either."
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