Telefon: +393979999150,+393209687641
Adresse: Strada Aeroporto Civile, 21, 07041, ALGHERO, Italy
Stadt: ALGHERO
Menü Gerichte: 2
Bewertungen: 6545
Webseite: http://www.aziendasamandra.it
"An amazing stay! We stayed at the accommodation of Sa Mandra for 5 nights, and ate for dinner twice at the restaurant during our stay. The location is great to visit Porto Conte national park (including the famous and impressive Grotta du Nettuno), Alghero, Asinara island, Bosa, and even Castelsardo. But it does not stop at the location. The rooms are well equipped, traditionally decorated and of overall great quality. The pool reserved for hosts is perfect and accessible all day. On top of that, the on-site educative farm and numerous play areas for children are just amazing if you visit with little ones. The food at the restaurant is simply amazing. The evening degustation menu is a never-ending treat of beautifully home-cooked Sardinian specialties. Just make sure you keep enough room for the Primis and Secondis, when you beginning digging through the Apperitivos. The breakfast for the hosts is great, full of freshly baked cakes each morning and Patrizia is leading the service to perfection. On an additional note, the optional lunch meals that you can have on-site when staying at the accommodation are delicious and a great option for a day half spent on-site. Last but definitely not least, the staff is really really great! Quality care is brought forth for each guest. Staying with our 1-year old daughter we could not have hopped for more. All of our needs were met and anticipated. Tips and recommendations for activities, sightseeing and restaurants were of great quality. The family even lent us their charging cable for our hybrid car, and let us use the facilities after our checkout time on the departure day. We highly highly recommend Sa Mandra for a stay near Alghero. Cheers!"
Alle Preise sind Schätzungen auf Menü.
Alghero, eine Küstenstadt auf Sardinien, Italien, ist bekannt für ihr katalanisches Erbe, schöne Strände und Meeresfrüchteküche, einschließlich Gerichte wie Paella und Hummer im Algherostil.