Cafe Matisse Omegna

beautiful place I ate the cut with potatoes and was very good the waiter dino very nice and cozy!

nice local, with professional staff, great service, will become my fixed destination every time I come to the lake

excellent bar with large dehor, in addition to breakfasts and aperitifs, you can find good dishes for a fast lunch.

Nice dinner menu although they use frozen pizza bases which is unusual for Italy. Good pasta dishes and they cater well for kids. Also a lovely place for an aperitif, snack or lunch

by chance. by walking to Omegna.. we noticed this place. lunch time.. complete menu euro..che say in addition to our expectations.. food of excellent quality..the menu includes a first one with contour water and coffee...the advice

an outdoor lunch in a beautiful day close to the lake. We were impressed by the efficiency and courtesy of the young waiters. wide proposals both from the culinary point of view and from the drinks . we have taken really appetizing and abundant sandwiches in the portions at a very honest price .

aperitif lake front with fried dumpling super exquisite. delicious and well-kept dinner. cut of bonnet perfectly as only mom would and hambugher built to art, which does not dissolve while eating it. not the usual fried potatoes but those sliced again with the skin reminiscent of Sunday lunch. friendly and light service.

The restaurant is in a very nice location, on the shores of the Orta lake and quite central in Omegna. It looks though more like a bar than a restaurant, but maybe it is me expecting a bit more of a different touch in how a place should look. Nevertheless, the staff is very friendly and the menu was very interesting, full of good dishes and quite broad (with local dishes, hamburger done with high quality meat, pizza and sallads). If you are a student, you can get also a student menu with a discounted price and for lunch there is a daily menu for 12 euro with a primo, second, side dish, coffee and water included. Otherwise, the prices are definitely reasonable and one can also decide to take...

fresh prosecco hyenas to fragrant fried dumpling and smoking as an aperitif: our great start! the dehor is heated by lamps and fires, which make it pleasant even when out there are degrees. to dine however we enter inside, where the environment is essential, but cozy and good goto. they make us sit at the table (we had booked, which I recommend, especially on Saturday evening.) digital menu, but also paper, very varied and rich: impossible not to find something of own pleasure. meanwhile they complete put en place for dinner: attentive and caring service (they help us with the qrcode, before proposing an ancient paper version we choose the cut of phenol and a hamburger and still glasses of p...