Cote Parvis Hilton Paris La Defense

kanteen

➤ 3 rue Ampère, 75017 Paris., France

Nouilles • Vietnamien • Services De Livraison • Livraison Gratuite Avec Titres

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"Great address! Japanese restaurant, with some European deviations on the map to satisfy all desires; Fresh, seasonal products and prepared for order. The quality is really at the rendezvous. The restaurant is comfortable and efficient (temperature). Start again."

Cafe d'Angel

➤ 16 rue Brey, 75017 Paris, France, Paris 17e Arrondissement

Cafés • Européen • Français • Fruit De Mer

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"a charming and friendly team, a leader with little care, a welcome to the top! On the kitchen side, flavours that you don't seem to be associated with the house, a treat for taste buds! not to mention the madeleine in the proust coffee! :) we will return to our next betting passage, that is certain!"

Bustronome

➤ Eiffel Tower & Western Paris, 2 av Kléber, 16e, 75016, Paris 16e Arrondissement, France

Pizza • Sushis • Européen • Restauration Rapide

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"We has dinner ther with some friends who were visiting Paris for the Week-end. Good food and excellent service. it has been really appreciated by our friends, we spend a very nice moment and it was an excellent way to discover Paris main monuments"

Galeo Tartares

➤ 8 Rue Marius Jacotot, 92800, Puteaux, France

Salades • Mexicain • Français • Européen

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"I have already said long in a previous notice all the good I thought of the Galeo Tartare which became a must of Puteaux in a record time just a few months). But I am NOT a meat spreader, even a knife, and the Galeo is the uncontested specialist. Would I be maso? That's all. The chef is first of all an excellent pro and offers you many other options than the meat tartare, depending on his mood and the market of the day: soups, salads, grilled meats, salmon tartars, ceviches, andouillettes, vegetable accompaniment, and I pass. Each time, it is a faultless one: product quality, precision, cooking, flavors, sauces, presentation, mixing of consistency and colors. While I came especially to taste a good old tin, I gave it to my curiosity and the mischievous eye of the patron saint for a dish of the day shifted in this Mecca of meat: a brandade of cod and salmon! Result: simply the best brandade I've ever tasted... Yann transforms everything he touches into culinary delight, so it is said, if he becomes vegan, I will brush with him, it will necessarily be excellent..."

Les Mioches

➤ En face du 66 rue Paul Vaillant Couturier, 92300 Paris., Levallois-Perret, France

Italien • Français • Asiatique • Végétarien

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"Que vous soyez seul, en couple ou entre amis à la recherche d'un lieu sympa, c'est LA bonne adresse!Le chef et sa femme sont incroyablement gentils et professionnels, on était venus pour déjeuner et nous avons tellement aimé que nous sommes restés jusqu'à la fermeture!!Des plats nouveaux, des saveurs inédites qui éclatent dans le palais, des sourires En bref tout y estSi vous ne connaissez pas encore, allez-y et si vous connaissez déjà il faut y retournerOn a adoré!!"