Da Enzo Di Tassi Argia C

Very warm place, excellent food and fresh, fast and impeccable service. Waiters of a unique kindness. You will not regret it

expression of the kitchen modena back environment wide menu from starter to dessert all good service well retouched congratulations

Friendly service and fantastic traditional food. This place is a little gem in the Modena town center. You will see the ladies to make fresh tortellini and preparing the gnocco fritto. Highly recommended! Speisekarte ansehen

Very warm place at family level, fast and perfect service, delicious and abundant food, fresh and very. I thank all the staff for the kindness, congratulations to Danilo for having pulled on such a place. Recommended place to eat

Nothing to say about the food Peccate the portions a little miserable The very fast service perhaps also too much for an evening service Arrived at 20.20 finished to dine at 21 , eating from the appetizer to the second More than from restaurant the service seemed to me from fast food . The owner not just the maximum of sympathy

The food is really tasty. I tried the steak with the balsamic vinegar (which is traditional of Modena) and it was amazing and soft, served with potatoes of choice (mashed or baked). The waitresses are so friendly and nice, they will explain available options and try to help you with recommendations. Booking in advance for sure, almost always full. Speisekarte ansehen

We found place almost by chance, in the evening at dinner, because in Modena there was an important event and the city was full of tourists, like us, and locals. And so it was, by chance, as we found the restaurant, a quick but unforgettable dinner. We opened with a culatello with the fried dumpling to lick the mustache, we continued with the green lasagna, just baked, more good than I ever tasted in my, now long gourmet career, to finish with an English soup worthy of that name. The Sangiovese in purity has completed a great meal and the service has been pleasant and, technically, unexceptionable. Congratulations sincere!!! Roberto

First time in this restaurant, we are two couples and we intrigue positive reviews; the food is very good, abundant portions, homemade, in short how to feel at home. At a certain point comes the waitress that in moving the chair where my friend had leaned his accidental coat makes him surrender to the ground; no problem indeed, the girl very prettyly apologized. All right until a senior waiter attends the scene as soon as he comes to our table with wine and pouring it begins with a very sad comment: As one can claim that from a “constituency” comes out a finished product, then apologizes to us women present at the table. We remain shocked, comrades included.

The description of the restaurant said „homemade pastas“ so, my expectations were high especially since this is Italy we are speaking of. I ordered the Bolognese Tagliatelli Pasta and Tiramisu. The „layout“ or presentation of the dish was very poor. The plates were partly dirty on the sides of dish and it looked overall quite bleak and bland and the taste wasnt really any better… Overall it looked like it was thrown together quite hastily and was quite small…. It lacked really any flavour or spices and I have eaten bread with more flavour and taste in it than that pasta… At least the price was quite cheap 10 14€ for each pasta dish but I would have very preferably payed more for a proper din... Speisekarte ansehen