Diablito - Speisekarte

Passeig Port, 07181, Calvià, Spain

🛍 Pizza, Pasta, Ensaladas, Hamburguesa

3.7 💬 6450 Bewertungen
Diablito

Telefon: +34971676503,+34971690032

Adresse: Passeig Port, 07181, Calvià, Spain

Stadt: Calvià

Menü Gerichte: 11

Bewertungen: 6450

Webseite: http://www.diablito.es/

"Good place if you have kids with you. Price performance is very good. One of the few now in Portsls Parking: Prices vary between summer and winter. Like everywhere there was a Corona surcharge Service: Dine in Meal type: Dinner Price per person: €50–60 Food: 4 Service: 5 Atmosphere: 4 Parking space: Plenty of parking Parking options Paid parking lot"

Ganze Speisekarte - 11 Optionen

Alle Preise sind Schätzungen auf Menü.

Hauptgerichte

Pasta

Suppen

Seafood*

Mexikanisch-Amerikanisches Essen

Vorspeisen

Hähnchen

Calzone Spezialitäten

Warme Tapas

Rajixa Rajixa

Sitio espectacular vista increíble y comida bien servida

Adresse

Karte anzeigen

Bewertungen

Alicia
Alicia

Pizzas buenísimas. Su servicio fue muy bueno, sin duda volveremos.


Julie
Julie

Always go here every time we go to portal nous, the nachos are great.


Josefina
Josefina

Service: Dine in Meal type: Dinner Price per person: €30–40 Food: 4 Service: 4 Atmosphere: 5 Speisekarte ansehen


paula
paula

Las pizzas super buenas Siempre que podemos comemos aquí Es más caro que en otros sitios, pero vale la pena


GEMA
GEMA

La verdad que hemos pasado un ratito muy agradable... Con vistas al puerto y muy bien atendidos. Repetiré sin dudarlo


Fernando
Fernando

Pizzas muy ricas. Estupendas tanto en tamaño como en sabor. Ideal para reponer fuerzas, después de disfrutar de las motos de agua. Speisekarte ansehen


Laulau
Laulau

Muy buen ambiente y muy buena terraza tanto para el verano como para el invierno. Pizza de masa muy finita y nachos con pollo muy buenos. Sitio muy agradable.


Fernando
Fernando

Very delicious pizzas. Great both in size and flavor. Ideal to regain strength after enjoying jet skis. Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5


Hatz
Hatz

Good place if you have kids with you. Price performance is very good. One of the few now in Portsls Parking: Prices vary between summer and winter. Like everywhere there was a Corona surcharge Service: Dine in Meal type: Dinner Price per person: €50–60 Food: 4 Service: 5 Atmosphere: 4 Parking space: Plenty of parking Parking options Paid parking lot Speisekarte ansehen

Kategorien

  • Pizza Tauchen Sie ein in unsere perfekt gebackenen Pizzen, zubereitet mit handgeworfenem Teig, reichhaltiger Tomatensauce und einer Mischung aus Gourmet-Käsen. Jede Scheibe platzt vor frischen Belägen und sorgt für einen köstlichen Bissen jedes Mal.
  • Pasta Freuen Sie sich auf unsere Auswahl an klassischen und zeitgenössischen Pasta-Gerichten, die alle mit frischen, hochwertigen Zutaten und geschmackvollen Saucen zubereitet werden, die in jedem Bissen das Wesen der italienischen Küche einfangen. Speisekarte ansehen
  • Ensaladas Frisch und lebendig, unsere Salate werden aus saisonalen Zutaten und einer Mischung aus knackigem Grün, buntem Gemüse und einzigartigen Dressings zubereitet, die eine köstliche und gesunde Wahl für jeden Gaumen bieten.
  • Hamburguesa Saftige und köstliche Hamburger aus hochwertigem Rindfleisch, frischen Belägen und weichen Brötchen. Passen Sie Ihren Burger mit einer Vielzahl von Käsesorten, Saucen und Extras für ein köstliches Erlebnis an.

Ausstattung

  • Sacar
  • Asientos Al Aire Libre
  • Speisekarte
  • Apto Para Vegetarianos
  • Menü
  • Accesible Para Sillas De Ruedas

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"I would have cooked a large group for Friday fish and chips in another city, but not again with the food in animal fat. so it was from me to Rosita’s, a small bistro style restaurant that I last visited a few years...ago then it was for a light lunch, this time was a conscious effort to explore a Friday tradition. in a fairly early evening I got a small but reasonable table after a welcoming reception. I had a glass estrella galicia that is not my favorite beer and the order was prepared incredibly fast. the fish was a seaweed, a favorite of my grandmother, and fortunately not overdue as it is too often the case. batter was neither incredibly crisp nor soggy and only the right coating. chips had a good taste and not the double or three times roasted sort, but as good as you would get from a traditional frit. mushy were inherited, well, muddy inherited. general lemon and much tartaric acid sauce in a bowl. all for under plus the beer that has worked for a large glass. certainly cheaper and better than many comparable British restaurants where the environment would have been strong and sterile and with a penetrating smell of fat. rositas seems to have a fairly regular clientele and while I did not find any Spanish accent. I paid the bill and went to my friends who were just serving their fat platelets, and had a guinness that was not so good, and their artery cloged meals were more. I was the better choice."