Doce Pizza - Speisekarte

Carre Gourmand

➤ Rue du Corps de Garde | 84190, Gigondas, France

Speisekarte • Cafés • Sushi • Pizza • Mexicain

---

"We visited this restaurant a little over a month ago, and apologize that it's taken this long to give a review. We were there on a Mon or Tues when a lot of the restaurants in this small town were closed. We were lucky to find this place before the lunch crowd arrived. We managed to get a table for two in the middle of this little restaurant. We had a great view of the kitchen, which is definitely where all of the action was. There are probably 10-12 tables in this place. It was packed full with the chef (who was obviously the owner) and a young waitress. That was it. She took all of the orders, and he made all of the food. The menu was limited, and can't remember just what we had, but it was a very nice lunch, in a cozy atmosphere. The waitress gave great, friendly service. During the hour we were there, a large number of people were turned away since the place was full. The food was wonderful, and the best part was the coffee at the end of the meal. We hate to say it, but coffee in France is just not as good as that in Italy, or in Spain. This place was an exception. We felt like we were in Rome or Madrid with our coffee treats! Would go back here anytime!"

L'Oustalet

➤ pl. du village, 84190 Gigondas, France

Speisekarte • Pizza • Sushi • Végétarien • Fruits De Mer

---

"exceptional hospitality. An interesting food with perfect execution. A wine card whose somm can only dream. Alex and the rest of L'Oustalet's professionals have created a memory that we will never forget. (Original view) The exceptional hospitality. An interesting food with perfect execution. A list of wines whose somm could only dream. Alex and the rest of L'Oustalet's professionals have created a memory that we will never forget."

Auberge de la Tuilerie

➤ 786 Chemin de la Tuilerie, 84150 Violes, France, Violès

Speisekarte • Kebab • Sushi • Cafés • Mexicain

---

"Nous avons dîné en couple et avons vraiment apprécié le cadre, l'ambiance et le repas.Le menu est en 5 plats avec 1 verre de vin du domaine du Grand Père Jules (2 entrées, 1 plat, fromage et dessert). Tout est fait maison, mention spéciale à l'aile de raie aux câpres. Sylvie et Xavier, les restaurateurs sont aux petits soins. La serveuse est très souriante et à l'écoute. Les vins du domaine sont à tester, notamment l'Inclassable et le Plan de Dieu. Amoureux des cadres aseptisés bien proprets s'abstenir, ici vous dînez sous les guirlandes lumineuses ou le marronnier, face aux 2 oies qui dorment.Nous avons adorés !"

Le Café Du Cours

➤ 140 Cours Stassart, 84190 Vacqueyras, France, French Republic

Speisekarte • Cafés • Kebab • Mexicain • Asiatique

---

"France can be tricky if you want to eat on a Monday evening, especially in the country. Lots of restaurants are closed because they were open all week-end. A friend suggested we try this local bistro and truly we did not expect much because at that point its redeeming feature was that it was open. I am delighted to say we were treated to not only a delicious meal but a memorable night under plane trees on a warm Rhône Valley evening.Their specialty is barbecued meat on a skewer, but they have other dishes as well and they are served with sides of vegetable and potato. My wife had the boeuf daube Provencal and it was delicious (I know because I stole a bite!) and I had the beef kebab. Plus, the Café is in Vacqueyras so you KNOW they will have good wine. Modest prices, good food, great wine and ambiance galore – now that’s a winning combination."

Du Verre à L'assiette

➤ Place du Village, Gigondas, France, 84190

Speisekarte • Sushi • Mexicain • Asiatique • Végétarien

---

"Arrivés sur les lieux après le tour des Dentelles, nous prenons place et ayant le soin de saluer la serveuse affairée à la rédaction de la carte... Pas de réponse de sa part. On décide de rester car nous avons soif et que cet établissement est le seul ouvert en ce dimanche. Personne ne vient prendre notre commande. Puis sort le serveur ou patron ou je ne sais quel oiseau de nuit, nous regarde, dit clairement à la serveuse: "C'est quoi ces c***?". Ok, on a peut-être mal entendu, on laisse couler. Cet aimable Monsieur vient vers nous et nous dit, sans rien nous demander: "Ici, c'est que pour manger, on ne sert pas à boire". Bah ouai, quoi. Servir deux bières en vitesse alors qu'il est à peine 18.30 et que la terrasse est vide, visiblement, ça l'ennuie, l'aubergiste! Comme nous avons grandi avec un minimum d'éducation et pas juste nourris comme lui, nous lui demandons poliment où peut-on boire un verre dans le village. Sa réponse: "Nul part, c'est compliqué." Effectivement, on voit que c'est très compliqué d'être dans la restaurantion si on ne supporte pas les gens, qu'on les traite de c*** et qu'en plus on se prend le soleil à longueur de saison sur son front dégarni. Bref, plus naze, tu meurs. À quand un nouveau personnel?"