Gilpin Hotel - Speisekarte

Crook Road Windermere, Cumbria LA23 3NE, South Lakeland, United Kingdom

🛍 French, Hotels, English, British

4.6 💬 17 Bewertungen

Telefon: +441539488818

Adresse: Crook Road Windermere, Cumbria LA23 3NE, South Lakeland, United Kingdom

Stadt: South Lakeland

Gerichte: 25

Bewertungen: 17

Webseite: http://thegilpin.co.uk/eat-and-drink/

"We visited HRiSHi to celebrate our 29th wedding anniversary while in the UK. After dining at various Michelin rated restaurants during our trip, our expectations were high. The food, presentation, and service at HRiSHi exceeded our expectations. Despite a last minute booking due to flight delays, we were able to secure a late reservation. Despite dealing with flight and family issues upon arrival, the staff made us feel welcome. From start to finish, our meal was perfect. My husband enjoyed the soft shell crab and lobster/stone bass, while I had the quail and lamb. Our meal at HRiSHi was one of the best we've had. We also plan to make a reservation at Spice for our next trip. HRiSHi is definitely a top restaurant in our UK visit."

CraigM CraigM

What an experience. Food superb, staff lovely, an overall great night

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Bewertungen

Grant
Grant

As a lover of afternoon tea I'm always on the look out for somewhere that is a little bit different .but luxurious all rolled into one.


SarahH
SarahH

My fiancé and I went to this restaurant for dinner. The food was amazing, unlike anything we have ever had before. I highly recommend it.


Fred
Fred

Room condition: 5 Amenity: 5 Location: 4 Food: 5 Staff: 5 Upon arrival, my friend spent the first 5 minutes taking photos of the beautiful room, which is a


Alessandra
Alessandra

The gilpin Lodge has a very nice setting in the country side around lake Windermere; the furnishing is really nice and the food was definitely to a very high standard. It's a bit expensive but you definitely get back what you pay for, so if you are into fancy eating that's definitely the restaurant to try in Windemere


WilliamG
WilliamG

LeJardin Place de l'Hermitage, 6520 Le Touquet We did not visit Les Djuke's but went to their sister restaurant Le Jardin. This was only a 3 to 4 minute walk from our hotel The Westminster. It was a warm evening so we sat outside as did many of the other guests. The service was very good and the food excellent. We ate off the A La Carte which gave a very good choice both meat and fish. We had pre dinner drinks 3 courses and 2 bottles of a good Sancerre for 245 euros


CHARLESW
CHARLESW

On entrance our expectations together with the other reviews were high. However when presented with a preset £52 5 course menu and a barman from faulty towers expectations took a bit of a dent. The meal itself appeared to be a re-invention of haut cuisine with lots of little tasty nibbles but the main course was a serious flop. My venison consisted of 2 wee bits the size of a 10p bit and my wife's gnocchi was fried mash. Gave feedback only to be met with deafening silence.


Anon
Anon

Gilpin Lodge just outside Windermere is about as opulent a venue as is possible. Despite that, the food is beautifully presented, in reasonable quantity, and worth every penny. The multiple dining rooms make for a more intimate setting than the restaurant size might suggest and absolutely everything is thought of. The chef can cope with adjusting the menu for those who have dietary needs. Unusually, we could not find fault with it. This restaurant is outstanding but expensive.


Bec75
Bec75

The five-course meal for £58 at Gilpin Lodge was good value, with perfectly cooked seabass, delicious canapes and lovely little amuse-bouches and palate cleansers. However, on arrival, we were left for an hour before being taken to our table, with no explanation until we made a fuss. It seemed they had no table for us and as we weren't hotel guests, we weren't a priority. We were then offered nothing by way of compensation for the wait. Luckily the food saved the night from being ruined.


Gilbert
Gilbert

We visited HRiSHi to celebrate our 29th wedding anniversary while in the UK. After dining at various Michelin rated restaurants during our trip, our expectations were high. The food, presentation, and service at HRiSHi exceeded our expectations. Despite a last minute booking due to flight delays, we were able to secure a late reservation. Despite dealing with flight and family issues upon arrival, the staff made us feel welcome. From start to finish, our meal was perfect. My husband enjoyed the soft shell crab and lobster/stone bass, while I had the quail and lamb. Our meal at HRiSHi was one of the best we've had. We also plan to make a reservation at Spice for our next trip. HRiSHi is defin...

Kategorien

  • French Klassische französische Küche, die zeitlose Eleganz zeigt, unser Menü bietet reichhaltige und geschmackvolle Gerichte, die mit traditionellen Techniken und saisonalen Zutaten zubereitet werden und ein unvergessliches kulinarisches Erlebnis versprechen. Bon appétit!
  • Hotels Entdecken Sie unsere kuratierte Auswahl an Premium-Hotels, die unvergleichlichen Komfort und außergewöhnlichen Service bieten. Egal, ob Sie einen gemütlichen Rückzugsort oder einen luxuriösen Kurzurlaub suchen, unsere Hotels versprechen einen unvergesslichen Aufenthalt mit exquisiten Annehmlichkeiten.
  • English Eine vielfältige Auswahl an klassischen und zeitgenössischen Gerichten, die jede Lust stillen. Genießen Sie köstliche Hauptgerichte, herzhafte Beilagen und köstliche Desserts, zubereitet mit frischen, hochwertigen Zutaten.
  • British Traditionell und herzhaft bietet das britische Menü Komfortklassiker wie Fish and Chips, saftige Braten und herzhafte Pasteten. Entdecken Sie vertraute Favoriten neu, liebevoll zubereitet mit zeitlosen Rezepten und frischen, lokalen Zutaten.

Ausstattung

  • Amex
  • Full Bar
  • High Tea
  • Fireplace

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"Staff were very friendly, welcoming and efficient. They were also very kind to our dog. We had drinks and food and though the drinks were good, the food was not. The words 'frozen ' and 'microwave ' were forefront in my mind throughout. The mash potato I had with my pie was face meltingly hot suggesting the microwave was used, and my wife 's battered fish was mushy and watery suggesting it was deep fried from frozen. The batter was also only about 1mm thick and was like wise mushy. The meat in my chunky steak pie was definatly chunky but was a little too firm (not tough, just not tender. Probably the wrong cut of meat rather than badly cooked). I then had the caramel apple pie as did another member of my party. While his was hot, mine was cold. I had mine with cream which when it arrived, had bubbles in and was luke warm. What I think happened was that mine was microwaved first and then drowned in cream and left to sit while the other was microwaved. This mean mine cooled in the cream while the cream warmed. It also meant that the pastry on the bottom went soggy, and from the rest of the pastry, it didn 't seem like it had much crisp to begin with. Now I know that times are hard and pubs like this can 't be expected to make everything from scratch, but there are 3 other pubs close by and unfortunately this one is doing nothing to stand out from the others, in terms of food anyway. Overall, a nice place for a quiet drink, but I 'll not be back for the food. The only saving grace was the price; £80 for 2 rounds of drinks (1 pint, 1 coke and 2 halves per round), 4 mains and 2 desserts...I suppose you get that you pay for though..."