Goldsborough Hall - Speisekarte

I would recommend the taster menu, the staff know each dish and can explain it to perfection. Very rich food but very much worth it.

We opted for the 10 course meal with wine pairing. There were some fantastic flavours within the dishes and the wine for each course complimented it very well. The breakfast was excellent and plenty of choice.

Stayed recently for a wedding. The setting is stunning and gardens beautiful. Staff very helpful and welcoming at all times. Not a massive breakfast menu but enough to satisfy and well made. Dinner was also very good

Had a great 2 course lunch in beautiful setting of the dining room at goldsborough hall. Tables well spaced out staff appeared very covid efficient. Great food. Lovely welcoming staff. Beautiful atmosphere. Lovely garden for a short stroll after which I am sure is stunning in spring/summer. Will definitely return

This restaurant takes some beating if you want to find a better tasting menu every course beautifully balanced and seamed to get better with each new dish , the only criticism was some of the service could have been sharper but was later told two of the normal waiters were off ill but even this didn't spoil a superb evening

My husband and I visited here on Monday 7th June for the Royal Afternoon Tea as a birthday treat. We ate in the orangery which was beautiful as is the terrace and surrounding gardens. Unfortunately the service was very slow, good job we were not in a hurry. No hot water provided with the pot of tea and had to wait ages to request more milk, etc. We were a little disappointed, especially at a cost of £35 per person. I was very glad that I had a voucher for a 50% discount.

Visited for an overnight with dinner after they reopened on August 1st. The grounds and hall are stupendous and the kitchen garden to die for. The meal however left a lot to be desired. Service was friendly but rather haphazard the right hand not appearing to know what the left hand was doing. The food was average to poor apart from the fish course. A complete lack of any vegetables apart from puréed blobs on the plates which were mainly black or dark coloured so the food looked very dull as well. The dessert was so strongly flavoured with chicory coffee it was inedible. So sad as we have previously had outstanding lunches there. Very disappointing taster menu.

We were eight for afternoon tea which was not up to scratch at all. Taken to a separate room in the building which was fine ... even though the glaring limited edition print of Sir Alex Douglas Hume on the wall provided some merriment ... but proved a let-down when came the tea in about four different pots, all under temperature. The girls who served were having a bit of a struggle with the service side of things and the cakes and sausage rolls were some tasty, some awful. The scones were actually good. It's a pity ... for the building and grounds are actually wonderful to view and magnificently kept. Fortunately, we had a special pre-agreed price for our party ... but even that could not pl...

After visiting twice before and treated as you would in such establishment we were extremely saddened by our latest visit which was for my fathers birthday. This building has a special place in my fathers heart as he use to board here in his younger days. We arrived to no one on reception. A chap finally arrived told us to wait in the library. As he entered the kitchen I heard a very derogatory comment about us. I nearly followed him to confront him but decided against it. A very sharp, rude, abrupt and argumentative chap appeared and asked if he could help. I advised we had a lunch booking but he kept saying lunch had finished, we were late and they had tried ringing us. No idea who they ha...