Hahnspielhütte Rifugio Gallo Cedrone

Via Sonnwend, 15, Sexten, Italy

🛍 Gelato, Europeo, Tedesco, Italiano

4.6 💬 1345 Bewertungen

Adresse: Via Sonnwend, 15, Sexten, Italy

Stadt: Sexten

Gerichte: 7

Bewertungen: 1345

Webseite: http://www.hahnspielhuette.com/

"Service: Dine in Meal type: Lunch Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Gerstesuppe, Kaiserschmarrn, Nocken Tri, Spiegeleier Röstkartoffel Und Speck, Spaghetti Aglio-olio, Knödel Tris"

Speisekarte - 7 Optionen

Alle Preise sind Schätzungen.

Maxime Maxime

Food: 5 Service: 5 Atmosphere: 5

Adresse

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Bewertungen

Juraj
Juraj

Food: 5 Service: 5 Atmosphere: 5


Tom
Tom

Sehr lecker . Freundliche Bedienung. Immer gerne wieder Food: 5 Service: 5 Atmosphere: 5


monic
monic

Service: Dine in Meal type: Brunch Price per person: €1–10 Food: 4 Service: 5 Atmosphere: 5


József
József

Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5


Miles
Miles

Stunning place for my morning coffee... Meal type: Other Price per person: €1–10 Parking space: Somewhat difficult to find parking


S
S

Very nice location, very good food and friendly service. The perfect place for a break from skiing, I don't know about the summer season. Food: 5 Service: 5 Atmosphere: 5


Lukas
Lukas

Gutes Essen und freundliche Bedienung. Es war ganz schön viel los, trotz des schlechten Wetters. Service: Dine in Meal type: Lunch Price per person: €10–20 Food: 4 Service: 4 Atmosphere: 4


Gabriele
Gabriele

Beautiful location, with a path you can easily reach it from the Sesto chairlift. Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Panino Con Salame, Pils


Karin
Karin

Service: Dine in Meal type: Lunch Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Gerstesuppe, Kaiserschmarrn, Nocken Tri, Spiegeleier Röstkartoffel Und Speck, Spaghetti Aglio-olio, Knödel Tris

Kategorien

  • Gelato Eine köstliche Auswahl an cremigen, handgefertigten Eissorten mit einer Vielzahl von Geschmacksrichtungen, die von klassischem Vanille und Schokolade bis hin zu einzigartigen Optionen wie Lavendelhonig und würzigem Mango reichen, perfekt, um Ihre Naschkatze zu befriedigen.
  • Europeo Genießen Sie eine kulinarische Reise durch Europa mit unserem exquisit gestalteten Menü, das authentische Gerichte aus Frankreich, Italien, Spanien und darüber hinaus bietet und die frischesten Zutaten verwendet, um traditionelle Aromen zum Leben zu erwecken.
  • Tedesco Genießen Sie die reichen Aromen der traditionellen deutschen Küche, mit herzhaften Fleischgerichten, würzigem Sauerkraut und üppigen Saucen. Freuen Sie sich auf authentische Gerichte, die den Geschmack Deutschlands auf Ihren Tisch bringen.
  • Italiano Genießen Sie die reichen und vielfältigen Aromen Italiens mit unserem Menü, das klassische Pasta, herzhafte Risottos und traditionelle Fleisch- und Meeresfrüchtegerichte bietet, alle mit authentischen Zutaten und Leidenschaft zubereitet. Buon appetito!

Ausstattung

  • Posti A Sedere All'aperto

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"My experience at the Patzenfeld restaurant was overall mixed ultimately sobering. The friendly service was average. An explanation of the daily menu would have been helpful. The couvert bread consisted of leftover rolls from the breakfast buffet. Fine in terms of sustainability. The wines were served in 1 dl portions, which I found to be disproportionate given the price of €10/glass (Merlot, bottle category around €30 40). The quality of the food was good, with satisfactory preparation. The presentation of the dishes was based on the style of upscale cuisine, but with only average execution in terms of craftsmanship. The variety of sauces, including reductions, fumet, mousseline and cream, as well as blanched and flambéed vegetables, demonstrated an ambitious cuisine. However, the preparation techniques were simple and there was a lack of variety in textures. A little culinary attention Greetings from the kitchen was not given. In summary, acceptable, but my expectations of a fine dining experience were not met. South Tyrolean gastronomy is a rich mix of history, tradition and creative culinary approaches. The Patzenfeld restaurant does not stand out from the average in these aspects. Down to earth restaurants in the area are not inferior to Patzenfeld in terms of quality and sophistication. A little restraint in the suggestion of fine dining would serve the authenticity of the restaurant."