Il Posto Di Follador

good coffee, clean place also the bathroom, nice staff in the average, maybe the kitchen and bakery products have a little salty prices...

Nice, modern and welcoming, very close to the centre of Pordenone, perfect for a quick but tasty lunch. A great variety of focasses and pizzas in the pan, one more good than the other. We'll be back.

This bakery sells super bread and pizzas, but the real chicca is on aperitif hours: if you order an aperitif (like the spritz taken by me and my friends), together are served pizzas. These pizzas were so good that we ordered two pizzas like bis (the ones in the picture). One flaw: closes at 20:30 Speisekarte ansehen

Discreet the quantity of different dishes, already ready, among which you can choose. Good quality and quantity. 2 first, 2 seconds and 3 contours, plus 3 coffees, a glass of wine and a beer Euro 37,80. So also good account. Fast service because they only have to warm the dishes. Young and kind staff.

Apart from the well-known limits of the service, except for some exceptions, and the disproportionate prices (I paid 6.50 a plentiful contour), stops the discreet quality of the kitchen, even if repetitive, I do not find that gives good impression that ticket sticked to the plate with duct tape and the passage of dishes next to the mixed cash case. Little hygienic.

I know the place well and I often go to lunch or aperitif time. The place is very nice, the pizza is one of the best in circulation. Also good in choosing the first and second ones to propose. Unique, great, sinful is service. Not all the staff, but in particular two of the girls who work there are often rude and almost troubled by the need to serve you. That's too bad. Speisekarte ansehen

It seems correct to point out when in addition to the excellent products sold also the service deserves a positive signal. I bought the bread as usual, by the way very good, and since I had to wait before another appointment I ordered a spritz and sat outside. Soon after they brought me a piece of pizza without asking. Not due. Good, even considering the peak time for lunch. When the service suits suitably with the quality of the products

I was early on working hours, and since I had missed breakfast for a hospital appointment, I stopped drinking coffee at this place. Great parking, nice environment, neat and clean. I also took a almond brioches, thinking maybe he also had the stuffing internally (my father when he had the pastry, he also did them with the filling), instead he was completely empty. Patience, a little too dry for my taste, but accompanied with coffee went down the same. Good anyway. The only negative note was the amount of the receipt: 3.2 euro for a smooth coffee and a brioches. It seems so much, or for me too much.

Place known in the center of Pordenone that over time evolved from bakery in boutique of the yeast. In some cases prices are absurd compared to the product sold. That's why I frequent him less and less. Yesterday, wrong again, I went to buy two girelles with the raisins. Over time, perhaps because of the crisis... the size has gradually reduced. To become a joke. Yesterday, precisely, once the contents inserted in the paper, I made them back. Response: we make them pay sweetened bread even more than 20 euros the kilo I judge him an abuse. If the bread sells it to weight and the livitates do not all of the same grammature, then you have to sell to weight also the latter. That said in the city... Speisekarte ansehen