Indaco - Speisekarte

everything perfect, great service and quality of raw materials! we will return

a nice evening, very nice and magical place. very kind staff and very special and elaborate drinks. pleasant experience I hope to repeat.

Congratulations! lunch in pasquetta, drawn by reviews, we booked if you hesitate. Fixed menu of land and sea top! cozy environment and friendly and competent staff. We will definitely return. good 10 and praise. Speisekarte ansehen

alcoholic or non-alcoholic cocktails in a position not very suggestive but embellished so as to be, excellent lights, plants and atmosphere, in a more reserved street than the main course of curls. special and presented drinks of all points, attentive to style and quality!

I went for an aperitif and dinner last week with my girlfriend, super recommended! drinks out of the ordinary, you find them here, well studied. Degotative dinner chosen by the chef and what to say, did not miss a dish, congratulations really to everyone, even to the staff of the room who introduced every dish

a well-kept location with reconsidered details that make it cozy and elegant. the kitchen is excellent, it breaks the desire to test and the continuous research that the chef puts in every dish, where the goto is the common denominator. the wine paper from the opportunity to meet the needs. the kind and prepared staff Speisekarte ansehen

First of all, spaghettone patits to the drain, do not do for you! high prices but the attention to the customer is there and thick. elaborate and never stuccoing dishes, revisiting local cuisine but without exaggeration or distons. the chef, busy, gives proof of his potential. a couple of small slips quickly recovered. Good.

It wasn't a dinner, but an experience. creations of the chef, degotation of raw and degotation of terracotta (fish,) described to perfection by luca. was a sensational dinner in everything and for everything. If you're under arrest, you can't stop. meat and chips for children? let you be surprised by the cut of potatoes and served as you have never seen them very well

pushed by the flattering reviews, I also decided to test the indigo kitchen at dinner with my partner during a short holiday in Riccione. A choice that turned out more than correct: we opted for the degotation menu, a surprising five-course gastronomic route that best told the flavors of Romagna and Adriatic ended with a sweet to say little sublime. Excellent wine map in which I enjoyed the wide and sought after choice of Romagna wines, in addition to the presence of the best Italian and French bubbles. I would have expected it higher. In conclusion, we renew the compliments to the chef and to all the staff wishing them that can soon shine a more than deserved star over Indaco... Luca jessic... Speisekarte ansehen