La Creperie By Mirror Cafe

Via Giovanni Donadio, 1, Naples, Italy

🛍 Caffè, Francese, Creperie

4.8 💬 45 Bewertungen

Adresse: Via Giovanni Donadio, 1, Naples, Italy

Stadt: Naples

Menü Gerichte: 26

Bewertungen: 45

"very simple aristobar, we had to make a quick and fast meal and it was pleasant."

Ganze Speisekarte - 26 Optionen

Alle Preise sind Schätzungen auf Menü.

Frites & Snack

Crepes Salate

Crepes Dolci

Pizza

Burger

Brötchensorten

Raw Bar Selections

Nachspeise

La Nostra Cucina.. Di Terra

Nudeln Hausgemacht

Espumantes E Champagne

Vorspeise

Mix Und Teller

Crêpes De Froment

Panini Di Mare

Miniburger

Salate

User User

friendly and helpful staff, great food.

Adresse

Karte anzeigen

Bewertungen

User
User

personale gentilissimo e crepes squisite.


User
User

very simple aristobar, we had to make a quick and fast meal and it was pleasant.

Kategorien

  • Caffè Genießen Sie unsere lebendige Cafè-Auswahl, die eine Vielzahl an frisch gebrühten Kaffees, kunstvoll gefertigten Tees und köstlichen Backwaren bietet und mit einer gemütlichen Atmosphäre für ein angenehmes Esserlebnis kombiniert wird.
  • Francese Klassische französische Küche, die zeitlose Eleganz zeigt, unser Menü bietet reichhaltige und geschmackvolle Gerichte, die mit traditionellen Techniken und saisonalen Zutaten zubereitet werden und ein unvergessliches kulinarisches Erlebnis versprechen. Bon appétit! Speisekarte ansehen
  • Creperie Freuen Sie sich auf unsere herzhaften und süßen Crêpes, die aus zarten, hauchdünnen Pfannkuchen zubereitet und mit einer Vielzahl köstlicher Zutaten gefüllt sind. Perfekt zum Frühstück, Mittagessen oder Dessert, ist jeder Bissen ein Geschmack des Glücks.

Ausstattung

  • Wifi
  • Cocktail
  • Speisekarte
  • Pagamento Con Carta
  • Menü

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"Very nice ambience. The restaurant is located in an old construction near Baia's port. You eat in the middle of an old courtyard, feeling like you are back in the 1950s. Very good tableware. A bit less comfortable is the entrance, as the place is right on the street, very busy and dangerous on saturday night. Service is good too, just a bit harrassing with waiters explaining every dish with long descriptions one forgets the second lates they finish. That is part of an atmosphere the owner wants to be classy and elegant. The problem is that food is not at the same level. I mean, it is good and fresh, especially raw fish, but preparations are too standard to justify an averagely high price. In a table of 7, we had cold and hot starters including raw seafood and one main dish (paranza fried fish for some and catch of the day for the others), plus 5 desserts and white wine. I believe 310€ are a bit too much for what we had, not really in terms of quantity, but for the quality of the preparations. One example is the cold starter: a dish composed by 5 different starters to be eaten from left to right, from lighter to stronger taste. You start with one single raw sea truffle, go on with a tuna tartare, one single raw baby red shrimp with burrata, raw calamari slices and finally smoked salmon. Good quality and right taste, but nothing new, no special work from the chef, that's food you can find in every good-standard restaurant in the area of Naples. Same with the fish we had: too simple. In my view, simplicity is a positive value in food, but not for a place that wants to construct its own style on a classy and elaborate (and expensive) cuisine concept. Different situation concerning the desserts which I personally didn't try but left my friends with very good sensations. In conclusion, it's worth a try, can be good for a romantic tête-à-tête or a dinner with friends, but don't expect a special experience."