La Pecora Al Mare - Speisekarte

.please take a photo to the menu that you do not read anything.

we came here to dinner, behind advice of the owners of villa verlengia b

we ate only appetizers but special both x freshness and x excellent cooking treatment

kind, smiling staff. fast and attentive service. are young but very serious good food, pizza also. prices in the standard.

Good. Everything. friendly and professional service but without being too detached. food is excellent and absolutely central location. recommended.

Ordered 2 pasta dishes and a bottle of wine and our meal arrived in a single large plate to share. Which we then find out at the end of the meal we had to pay more than the quoted price. Not happy.

Lovely time with friends and outstanding meal. Had rigatoni agli scampi and gnocchi ai frutti Di mare, they both were so gnummy, But most important to do not forget the amazing frittura Di pesce!! Highly recommend!!

Food good. Service very slow. Surprisingly expensive. Perhaps it's my fault for not asking what the price per 100g was for fish before ordering, but 45€ for a main course in a regular restaurant in Italy is a bit rich. Also, expect to wait for 50-60 min for oven-cooked fish.

the sheep at the sea is not surprising. It offers you what you expect, but with a projection towards a clear quality. goose dishes in a relaxed environment before the beach managed as always by the Venetian factory, one of the most historic of fishing, impeccable service with young people, cute and prepared waiters in the dark mise (we were served as a dialect, ready to respond to our requests for clarification on various ingredients and combinations, good beer: We would say in the average, maybe the liver ones are more goose than normal ones also handmade. But it was Saturday night, maybe another night. excellent pizzas with the most delicious goits of ancient but refurbished declining, as...