La Saliere - Speisekarte

28 Quai Jean- Charles Rey, 98000 Monaco, France

🛍 Café, Italien, Poisson, Services De Livraison

5 💬 10 Bewertungen
La Saliere

Telefon: +33890210158,+37792052582

Adresse: 28 Quai Jean- Charles Rey, 98000 Monaco, France

Stadt: Monaco

Menü Gerichte: 35

Bewertungen: 10

Webseite: https://www.lasaliere.mc

"Great restaurant with a glass veranda and outside tables also during winter. The staff wears consequently masks. So, also people who are very cautious concerning Covid (like me) will feel well there. There is a phantastic lunchtime offer of fish with vegetables, water, a glass of wine or juice and coffee for only 29 Euro. When you are really hungry and you can support a big portion of meat, take the escalope Milanese."

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Bewertungen

User
User

Fantastic food and great helpful staff!


User
User

Italian restaurant, good plates and nice service


User
User

Everything was amazing! Thank you so much Vitto! Speisekarte ansehen


User
User

Food is amazing! Great portions and they make it SO FAST!!! Great place! So happy


User
User

Best place in Monaco. Real italian ! Lovely employees owner, seriously should check out 1000% <3


User
User

Beautiful ambience, the staff is amazing and attentive. The best place in Monaco for authentic Italian Speisekarte ansehen


User
User

BEST RESTAURANT IN MONACO MONTECARLO TOP SERVICE NACH MR. GIAN VITO NUMERO 1 ITALIAN MANAGER 10/10 für alles. GREAT PLACE to RECCOMEND, die sich auf die EAT REAL ITALIAN FOOD.


User
User

Ideal restaurant for lunch break. Quick quality menus are available for business people who need to go back to work quickly. Big portions and delicious food are accompanied by tasty wines (the quality of which is guaranteed by the director an expert enologist). Prices are standard for Monaco. I strongly recommend this restaurant!


User
User

Great restaurant with a glass veranda and outside tables also during winter. The staff wears consequently masks. So, also people who are very cautious concerning Covid (like me) will feel well there. There is a phantastic lunchtime offer of fish with vegetables, water, a glass of wine or juice and coffee for only 29 Euro. When you are really hungry and you can support a big portion of meat, take the escalope Milanese. Speisekarte ansehen

Kategorien

  • Café Genießen Sie unsere reichhaltige und aromatische Kaffeeauswahl, die fachmännisch gebraut wird, um Ihre Sinne zu wecken. Von klassischem Espresso bis zu cremigen Lattes entdecken Sie die perfekte Mischung, um Ihren Tag mit einer geschmackvollen Note zu beginnen.
  • Italien Genießen Sie die reichen und vielfältigen Aromen Italiens mit unserem Menü, das klassische Pasta, herzhafte Risottos und traditionelle Fleisch- und Meeresfrüchtegerichte bietet, alle mit authentischen Zutaten und Leidenschaft zubereitet. Buon appetito! Speisekarte ansehen
  • Poisson Freuen Sie sich auf unsere exquisiten Fischgerichte, die aus dem frischesten Fang des Tages zubereitet werden. Von gegrillten Favoriten bis zu herzhaften Eintöpfen feiert unser Menü den Reichtum des Ozeans mit Aromen, die jeden Gaumen erfreuen.
  • Services De Livraison Genießen Sie unsere köstlichen Gerichte, die direkt an Ihre Haustür geliefert werden! Schnell, bequem und voller Geschmack, den Sie lieben. Bestellen Sie jetzt und genießen Sie Ihre Mahlzeit im Komfort Ihres Zuhauses oder Büros.

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"Meals on journey taken as a couple. Get out of the highway and go to Saint Amand Montrond and you will not be disappointed. We took the menu of the day, based on Italian recipes this Wednesday, sorry for no photos, the discovery in the entrance of red beet logs on salad bed accompanied by a generous and excellent pesto basil, in main dish (I forgot the name but my taste buds still keep the flavor a meatball flavored with herbs entourage a heart of ricotta (Italian cheese the flavor We saw other appetizing things pass, but this sphere of a size ball of petanque was never seen and so to try. All this watered with a carafe of fresh water and a glass of a very good Menetou Producer Exhibition. Finally I was able to taste (shared with farmy white cheese (the same taste as when we went to our great mothers, a little acidulated not from the great distribution, with a raspberry sauce made by the super sweet chef scented and not too sweet; and a sublime Tiramisu that I couldn't describe you so good. Then a double expresso with a strong taste while remaining fine and delicate. The reception was up to a point of view both of explanations and advice, and especially of kindness and friendliness, until we offered bags of ice to be able to drink fresh during the hundreds of JLs that remained to us. Come on, you won't be disappointed."