La Table du Coin - Speisekarte

We ate at this restaurant with a group of family and friends including young children. The food and service were first class and the best out of all the other restaurants we have visited in this area over the years. Would highly recommend.

Despite my poor French, we were very welcome. The menu was varied with a lot of choice. We both took the beef, which was “melt in the mouth” delicious; cooked for perfection. The tarte au citron was also very tasty. Thank you for... a wonderful meal and excellent service!

warm and smiling welcome.Menu à 25e entry plat dessert with different choices. very fresh fish well cooking accompaniment rice vegetables also succulent dessert fresh melon lemon passionmenu child with fries bath very appreciated. speed of service we will return with pleasure.

small nice restaurant for a noon at the port the products are fresh and quite well cooked I can't say much about this restaurant I put a 3 because I find the kitchen a little simple I'm a little disappointed with its reputation I expected and something more elaborate!But it remains very correct

We have here dined on the back of excellent reviews here. We were very happy with our choice. The menu is creative and somewhat different from others on the port. I was very pleased with our elections and the resto also offers children good. The... stuff was very attentive. The menu is a few euros higher than others, but it is worth it.

with all the positive comments I expected better. The dishes are fresh, but a seasoning shortage (the day's fishery) and the other dish was that much too seasoned. (dos de cod a l aïoli ) olive oil a lot of difficulty with digestion. In short, a restaurant advised yes but not to the height of its reputation. As far as I'm concerned, the waitress is too mielleous to my taste. Don't make too much. ...

We had a fantastic very reasonably priced lunch here. Although we chose the cheapest fixed price menu (15.50€ you really wouldn’t have known it the food was fresh, creative and very well done. We had salad for starters (very fresh with egg, lardons, tomato, lettuce...etc , main was fresh fish with various extras grilled courgette, an egg side dish which was made with nutmeg, a aubergine side dish which was a bit like babaganoush and a creamy risotto with mushrooms. Friendly lovely waitress also. Totally recommend!

Despite its slightly inferior location-no view over the port or Alberes- this restaurant is worth a visit. The staff is very friendly and helpful and the 2 fixed menus are imaginative and offer some interesting, innovative dishes, all made with local products. The wines are... reasonably expensive and it was particularly nice that our red wine is served at a proper temperature instead of directly from the refrigerator. The only disadvantage of an otherwise excellent evening was the pear and almond cake, which had an unusable hard-baked crust, but we will certainly dine there again. The fact that the restaurant was fully booked for most evenings speaks for itself.

very good reception in this restaurant where we arrived around 9:30. advice is advised, the waitress very pleasant. We took the menu at 29.80 with foie gras in the entrance, just perfect, in the dish it was for my part gambas with whisky with small vegetables, my spouse took the red tuna. The two dishes were accompanied by small vegetables and a little rice, we would have liked them to be a little warmer but it was very good. dessert ended with an pineapple carpaccio and a melon-based dessert and we were conquered. We were with our 9-year-old daughter and there is no menu for children but we were offered an alternative, this one preferred a simple plate of fries! we have had a pleasant meal...