Le Depot - Speisekarte

25 Avenue Du, Impasse De L'Etang Du Griffolet, 19270, Ussac, France

🛍 Poulet, Salade, Salades, Européen

4.5 💬 253 Bewertungen
Le Depot

Telefon: (+33)0186995715

Adresse: 25 Avenue Du, Impasse De L'Etang Du Griffolet, 19270, Ussac, France

Stadt: Ussac

Gerichte: 35

Bewertungen: 253

"Too bad that fries are not home hamburger not enough filled liver excellent campaign salad quite concistente barman super nice for which customer satisfaction is important. Good element!"

User User

Excellent!

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Bewertungen

User
User

Grand repas


User
User

excellent allergy treatment


User
User

Copious kitchen, quick service, pleasant setting.


User
User

friendly staff, a little service. Good evening. I recommend.


User
User

Very well as a restaurant. friendly and fast staff. correct kitchen I recommend.


User
User

Lovely restaurant near the motorway and 2 hotels. Really interesting menu and very good food. Charming service!


User
User

friendly service, good food! we really liked it. the best way to start the holidays! beautiful outdoor seating, but we could do with an airco on this hot day?


User
User

Friendly service, great food! Really enjoyed our dinner. Best way to start the holidays! Nice outside seating area, however we could do with an airco on this hot day! ????


User
User

Too bad that fries are not home hamburger not enough filled liver excellent campaign salad quite concistente barman super nice for which customer satisfaction is important. Good element!

Kategorien

  • Poulet Saftig und herzhaft, unsere Hähnchengerichte werden mit zartem Fleisch, geschmackvollen Gewürzen und vielfältigen kulinarischen Inspirationen hergestellt. Genießen Sie eine köstliche Vielfalt, die sicher jeden Gaumen zufriedenstellt.
  • Salade Eine köstliche Auswahl an lebendigen Salaten mit frischem Grün, saisonalem Gemüse und herzhaften Belägen, garniert mit unseren charakteristischen Dressings für ein erfrischendes und gesundes Mahl.
  • Salades Frisch und lebendig, unsere Salate werden aus saisonalen Zutaten und einer Mischung aus knackigem Grün, buntem Gemüse und einzigartigen Dressings zubereitet, die eine köstliche und gesunde Wahl für jeden Gaumen bieten.
  • Européen

Ausstattung

  • Wi-fi
  • Cocktails
  • Paiement Par Carte
  • En Espèces Seulement

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Le St Julien

Le St Julien

10 avenue du 11 Novembre, 19240 Varetz, France

Thé • Cafés • Dessert • Européen


"We called in here for a spot of lunch on the way back from the airport and what a popular place it was. Although when we arrived there were all of 3 diners (2 outside in the courtyard and 1 inside) so it seemed strange that the waitress consulted with a colleague when I asked for a table for 2. She smiled and showed us to an outside table and over the next half an hour or more we watched on as probably another 3 dozen guests slowly appeared in their 2’s, 3’s and 4’s. It was easy to understand why, as the food was plentiful, well cooked and tasty but a downside of the numbers was that service was painfully slow. Sadly I could not determine if the day was a ‘one-off’ due to a large party booking or whether Le Julien is such a popular eaterie for local office staff that this is an everyday occurence. Either way the hour and three-quarters for just 3 courses was excessive as the delay was due to volume of numbers and limited servers rather than being left time between courses as some restaurants like to do. It was just as well that time wasn’t a concern for us as there is nothing worse than having to keep one eye on the clock and the other on the waiting staff whilst one is trying to eat. A shame, as it detracted from a pleasant lunch. St Julien’s location on the busy Varetz-Objat road meant that there wasn’t even a nice view to compensate, the courtyard behind the metal entrance doors from the street just contained tables of diners sitting under large canopy type umbrellas. Lunch itself when it came was delicious, and the 2 waiting staff pleasant and friendly. Goats Cheese was the starter with lardons, lettuce and tomato. Nice to see lettuce in its place rather than randomly appearing on the plate as it does in some restaurants (and on main courses too). The Plat was Cuisse de Poulet served (for France) with a voluminous number of carrots and a ratatouille type sauce. Dessert was in the form of an equally voluminous Mango Mousse with a crumble topping. The coffee conclusion appeared very quickly as a lot of guests had left by this point, and was actually very strong, almost bitter in taste, the kind that milk would not calm, only sugar."