Le Jardin des Remparts

Very bad service, we said apprentice waiters! We had to fill our glasses even when the other tables were used. The server even set up a mouth that had moved AVEC SES DOIGTS! The dishes were not as exceptional, but the lunch menu is very affordable. Desert cheese at 35€, compared to 32€ without cheese.

We've been there. menu discovery and surprise. very high quality kitchen that won't make your michelin star mess up! This table is almost two stars. dinner on terrace, good quality service, both by fun and efficiency. the wine list is of good choice, but it must be admitted that the prices of the wines of Burgundy have reached surrealist limits. table to redo without hesitation.

lunch with family during a tourist day. menu of the day. excellent value quality price on seasonal products (amuse mouth and mignardises included for 35€). beautiful colorful plates and rich of flavor. fast and efficient service. little more interesting with the coffee: chocolates (classic) but also pretty scented cakes orange blossom in small boxes that can be easily taken to taste at another time.

On the kitchen side, it's good, it's good, the price quality ratio is good too: 35€ entry, dish, cheese and dessert for lunch. I would like it to be more transcendent for my palace, especially in such a setting. On the service side is the great disappointment, I can always forgive all the small mistakes of services with a team that always seems to me in the process. To use me in water doesn't bother me in any way, except when we're the only table to do it...

pleasant and gastro-deserving welcome, beautiful shaded terrace. we have taken 3 menus (32€,35€ and child menu at 18€) which are the minimum rates. note that the child menu is real meal (menu to 32€ simplified,) nice presentation and fresh products. worthy of a gastro! superb wine map, but prices accordingly! we took 2 glasses of wines at 9€ and 13€. very pro staff, the manager apologized for the delay due to an error in the kitchen. Another advantage, hospices are 200m away!

We were very well received only the staff was too speed: the waitress was walking fast, a stressed step. We were there to spend a relaxing moment, it was only at the coffee shop, when the 3/4 of the customers were gone, I took advantage of the moment. The cheese tray is disappointing: no chutney, nuts, grapes. nothing more cheese and choice is not very varied. service is discreet, pro. good food but nothing memorable.Very quiet place. A detail: a dynched candle in its candle has nothing to do on a table..It's annoying.

Die Lage des Restaurants im Zentrum von Beaune, aber ruhig gelegen, ist hervorragend.Bei gutem Wetter sollte man auf jeden Fall im schönen Garten essen.Das Preis-/Leistungsverhältnis beim Essen fanden wir auch ok. Es hat uns allen sehr gut geschmeckt.Im Laufe des Abends kam das Personal im ausgebuchten Restaurant wohl sehr in Stress - da besteht Verbesserungsbedarf, damit die Gäste dem Restaurantniveau entsprechend bedient werden. Am Ende mussten wir fast 30 Minuten auf die Rechnung warten. Dies der einzige negative Punkt für uns an diesem Abend.

we came to family at 4 without reservation for lunch after a tour of beaune and before continuing our trip. We were greeted with smile and professionalism. we chose the menu from here and elsewhere with cheese for 35,00€ per person. We appreciated the quality and refinement of the products. In the entrance, the garlic snail ball filled us, followed by a beef paleron simmered in wine 48 hours melting in the mouth with a very airy purée. We ended up with an excellent raspberry blown. Not to mention the mouths, you stabbing! the dishes were well explained, the service carried out with great efficiency. We were delighted to discover this restaurant which in our opinion is largely worth its miche...

In jedem Fall hat mir die Küche von Christophe Bocquillon gut gefallen. Sie ist klassisch basiert mit einigen moderaten, modernen Twists. Herausragend dabei für mich das Tartar von der Rotbarbe, das auf exemplarische Art Klassik und Originalität verbindet. Der Service ist auf internationales Publikum eingestellt und macht seine Sache sehr professionell. Lediglich zum Schluss schwächelt er ein wenig und wir müssen selbst aktiv werden, um die Rechnung zu bekommen. Am Gesamteindruck ändert das nichts, denn wir haben uns sehr wohl gefühlt. Die Atmosphäre auf der Terrasse ist entspannt, die Ausstattung geschmackvoll, die Weinkarte selbstverständlich mit dem Besten aus der Region bestückt zu noch...