Le Saint Jacques - Speisekarte

Thanks to Kurt and Ellen for a fantastic welcome. Special drinks were fantastic, everything I had was absolutely delicious. Especially the hosting was excellent, what a fabulous couple they were friendly, helpful and very warm to all customers. Can't be mistaken... Place would recommend everyone.

Visits with family living nearby. Kurt and Ellen were very friendly and the food was delicious both me and man had the same meal both times we visited. The locals were very welcoming and although the place was very busy on both occasions, Ellen and Kurt took their time to chat and check everything was fine. Would definitely recommend this place if you are in the area.

The menu is fairly small but the food they offer is excellent, they are new proprietors, and are testing the waters with their choices. There are around 5-6 choices of each course. I have spoken to my friends and all the feed back has been very good, this is local to me and we visit offen. Kirk and Ellen are very friendly, it's clean and tidy, lovely little restaurant and bar. They also do the buffet lunch which I haven't tried but again good feedback from my friends

The menu is fairly small but the food they offer is excellent, they are new proprietors, and are testing the waters with their choices. There are around 5-6 choices of each course. I have spoken to my friends and all the feed back has been...very good, this is local to me and we visit offen. Kirk and Ellen are very friendly, it's clean and tidy, lovely little restaurant and bar. They also do the buffet lunch which I haven't tried but again good feedback from my friends

We like this place so much, we re-visit. Friendly service, well cooked food and a really nice atmosphere. A warm welcome awaits. The menu is small, but food is cooked so very well. Masterful use of fresh herbs. A real hit for me is the...fish stew soup... fantastic!! Love the Moules Frites. The Garlic Mushroom starter is wonderful. We have never had a meal that has disappointed and between the two of us, and family members, have now worked through the menu. Would recommend booking beforehand to avoid disappointment as this venue is growing in popularity.

We ate here on evening and were so pleased with the quality, service and value that we decided to return the next evening, but unfortunately there was a music event and no food was being served. So it is worth checking out if they are...open before going there. That aside, the food is great, the lady who served us was really pleasant and welcoming, and the bill at the end represented excellent value. One piece of advice; the starters are very generous, so unless you're a big eater, try sharing one. desserts looked good but we were too full to attempt them. Recommended!

Fans of Belgian food and beer, this is the place to go when you are in these parts of the Central Brittany. Like so many great places here, Le Saint Jacques is lost in the midst of fiends and forests, a few minutes only from the N164 or...Plemet. The bar area is however with locals singing at lunch and at weekends, French and expats and drinking together quite happy. Wide selection of Belgian beers on tap thanks to the owners Kurt and Ellen. The restaurant is simple, but quirkily decorated with polished old oak doors turned into tables. The menu is short but well filled with Belgian specialties, meatballs in tomato sauce, beef stew with dark beer or fish stew. The entrecôte is a thing of bea...

Was recommended this place by a friend and we and our friends thought we would like a change, we thought we would give it a whirl. I sent a message via FB on Monday to book and bless they responded despite Monday being their day...off. Anyway, booked for four adults and one dog. Very warm welcome from Kurt who greeted us outside. Weather lovely and warm so sat outside and a bowl of water was provided for Grace the dog. Small menu but a nice choice. Excellent portions, could not finish mine. Very friendly and welcoming. Good for visiting friends. Garlic prawns were to die for as were the chips with the lovely steak. I made the mistake of eating too much bread as was dipping in the garlic butt...