Pizzeria B&b Dolly - Speisekarte

Via Rinascita 26, 09017, SANT'ANTIOCO, Italy

🛍 Caffè, Pizza, Pasta, Fast Food

4.1 💬 2426 Bewertungen
Pizzeria B&b Dolly

Telefon: +33186995715,+393421636474

Adresse: Via Rinascita 26, 09017, SANT'ANTIOCO, Italy

Stadt: SANT'ANTIOCO

Gerichte: 35

Bewertungen: 2426

Webseite: http://pizzeria-ristorante-dolly.business.site/

"Highly recommended... Dolly is the part of my favorite Pizzeria in Sant’Antioco. I’m going back every year. There is a large range of delicious Pizza and Sardinian specialities (fish and meat). I had the Sorrento Pizza (mozzarella, Gorgonzola, Walnuts) for less than 10€ only and the Sardinian dessert, Sebadas."

Speisekarte - 35 Optionen

Alle Preise sind Schätzungen.

David David

Pizza buonissima. Servizio sempre virtuale ed eccellente

Adresse

Karte anzeigen

Bewertungen

User
User

The best pizza I had on Sardegna. Nice staff and very short waiting time. My go to place in Sant Antiocco


User
User

ormai una conferma, pizza buona ma allo stesso tempo economica! servizio veloce! In breve, consiglio vivamente


User
User

La pizza non si discute...... buona.... location pure.. ma aspettare quasi un'ora e mezza mi sembra un po' troppo


User
User

prezzi discreti ma troppo alti...è ottimo mentre la ristorazione non trattata e non adeguatamente in linea con quanto speso.


Helén
Helén

Carino anche se l'ultima volta (ieri) mi sono state consegnate pizze Margherite di cui una era cruda e la seconda puzzava di cenere


User
User

Bella pergola all'aperto per godere delle belle serate estive ma col vento bisognerebbe prendere dei provvedimenti. Buonissima pizza e condimenti di qualità , servizio serio e professionale. Vivamente consigliato


User
User

Abbiamo preso l'antipasto di terra con affettati e formaggio, e dire buono è poco... Per non parlare della pizza! La carlofortina spettacolare!!... Prezzo molto buono... Anche i camerieri erano bravi e gentili... Da provare


User
User

Pizza ottima con già tante recensioni. Ottima anche la bistecca con doppio contorno, patate e insalata, accompagnato tutto da focaccia appena sfornata dal pizzaiolo. Servizio gentile e cortese. Prezzi onesti e giusti. Consigliato.


Prisca
Prisca

Highly recommended... Dolly is the part of my favorite Pizzeria in Sant’Antioco. I’m going back every year. There is a large range of delicious Pizza and Sardinian specialities (fish and meat). I had the Sorrento Pizza (mozzarella, Gorgonzola, Walnuts) for less than 10€ only and the Sardinian dessert, Sebadas.

Kategorien

  • Caffè Charmante Cafés bieten eine Vielzahl von frisch gebrühten Kaffees und Tees, zusammen mit leichten Snacks, Gebäck und Desserts. Perfekt für einen morgendlichen Energieschub oder einen nachmittäglichen Genuss in einer gemütlichen Atmosphäre.
  • Pizza Tauchen Sie ein in unsere perfekt gebackenen Pizzen, zubereitet mit handgeworfenem Teig, reichhaltiger Tomatensauce und einer Mischung aus Gourmet-Käsen. Jede Scheibe platzt vor frischen Belägen und sorgt für einen köstlichen Bissen jedes Mal.
  • Pasta Freuen Sie sich auf unsere Auswahl an klassischen und zeitgenössischen Pasta-Gerichten, die alle mit frischen, hochwertigen Zutaten und geschmackvollen Saucen zubereitet werden, die in jedem Bissen das Wesen der italienischen Küche einfangen.
  • Fast Food Genießen Sie eine Vielzahl von schnellen und köstlichen Mahlzeiten, die sich perfekt für unterwegs eignen. Von saftigen Burgern und knusprigen Pommes Frites bis hin zu erfrischenden Getränken – unser Fast-Food-Menü stillt Ihre Gelüste mit schnellem Service und unwiderstehlichen Aromen.

Ausstattung

  • Wifi
  • Caffè
  • Mastercard
  • Carta Visa

Ähnliche Restaurants

Magazzino Dello Spirito

Magazzino Dello Spirito

Via Regina Margherita, 162-164 Nelle Immediate Vicinanze Della Basilica, 09017 Sant'Antioco, Sardegna Italia, Sant'antioco, SANT'ANTIOCO, Italy

Pizza • Pasta • Dessert • Italiano


"This restaurant looked completely unassuming from the outside. It is on the hillside approach to the Basilica from the town of Sant’Antioco, and like many places in this part of the town it can be easily mistaken for a private residence. However, it should not be missed as their seafood menu is delightful and the service super-friendly and efficient. The restaurant is normally open in the evening from 19:30. It has 3 regularly changing set menus, meat, seafood and mixed, that consist of a antipasto dish and 2 further dishes (normally some kind of pasta and some kind of main focused on one particular ingredient). Each of these menus cost between 35-45 Euros and you can add a glass of local wine for a further 3 Euros. I had a truly inspiring meal that started with a luxuriously tasty and herby prawn tartare, followed by a mindblowing blue crab salad, ingeniously served in the crab shell. I had never had anything like this before and it really did maximise every ounce of natural flavour within the crab itself, making for a refreshing palate cleanser. My pasta dish was a local tuna and gnocchi dish, rich with vibrant tomato and caper flavours, which made for a hearty and homely centrepiece of the menu. The final dish some how managed to trump all that had come before. It was, like so much in this restaurant, a simple looking affair, which hid deceptive depths of perfectly balanced flavour. It was a cold monkfish salad, that comprised of slices of fresh monkfish marinated in a olive oil, salt and thyme, served with sweet tomatoes, bitter radicchio leaves, crisp red onion and drenched in lemon juice. It was as delicious a dish as I have tasted and well worth the visit alone. The space itself is a roomy taverna, with very clean and bright decor. The owners have a disarmingly quirky eye for little decorative details, with curling light fixtures, that dangled from the ceiling like gourd fruit and walls festooned with spectacles and slightly off-centre prints. It gave the space a real fun vibe, which was carried through in the service that was personable and attentive without ever once seeming forced. All in all this is a place well worth a visit, even if you are staying on the Sardinian mainland."