"Sunny and hot Sunday so Mondello is full of people attacking the restaurants. Despite the queue of people waiting to sit in this restaurant, my husband and I decide to wait our turn because given the name that the place holds we really think it's worth it. After just over 15 minutes we manage to sit down, water is immediately brought to us, then we order: popped mussels, mussel soup, 1 grilled swordfish and a plate of farfalle with salmon, coca zero and a glass of wine. The Coca-Cola arrives and we remember that there was also a glass... another 10 minutes pass and we point it out to another boy... nothing, this glass of wine was lost... the appetizers arrive after about 15/20 minutes and again we ask about the cup that is finally brought. The mussels were good and seasoned well. After a good 50 minutes from the end of the starters, the pasta and swordfish arrived, but the order was wrong and the pasta was not what was requested. They take her back telling me that they would bring her in a few minutes.. but nothing! Time passes and this pasta never arrives. After another 30 minutes of waiting and it being already 4.30pm I told the waitress that if the pasta wasn't already being prepared not to make it anymore and that I was no longer hungry. Obviously the pasta hadn't even been put on top, but they explained to me that it was still behind other orders and therefore who knows how much longer I would have to wait! The waitress apologized and asked me if I wanted anything else, but I refused.. in my common sense is the fact that if an order arrives wrong it can also happen, but precisely because of a mistake you have to hurry to recover and not put the order behind still others. I saw the waiters going back and forth non-stop, but there were many tables and too few of them... and I think that even the kitchen is unable to keep up with this pace. The swordfish was good but nothing special. At the checkout they offered my husband a bitter to apologize for the inconvenience."
Speisekarte - 9 Optionen
Alle Preise sind Schätzungen.
Fatteh
Fatteh: Ein traditionelles Gericht mit geschichtetem Fladenbrot, Joghurt, Kichererbsen, Tahini und Nüssen. Cremig, knusprig und würzig.
Ravioli
Hausgemachte Ravioli gefüllt mit frischem Ricotta und Spinat, serviert in einer leichten Tomaten-Basilikum-Sauce.
Risotto
Cremiges Risotto mit Arborio-Reis, verfeinert mit Parmesan und Butter, serviert mit frischen Kräutern und saisonalem Gemüse.
Calamari
Knusprige, goldbraune Tintenfischringe, serviert mit einer würzigen Remoulade oder frischer Zitronenscheibe.
Carpaccio
Dünn geschnittenes rohes Fleisch oder Fisch, mit Olivenöl, Zitrone und Parmesankäse garniert.
Spaghetti Vongole
Spaghetti Vongole: Frische Pasta mit Muscheln, Knoblauch, Weißweinsoße und Petersilie. Ein klassisches italienisches Gericht.
Meeresfrüchtesalat
Meeresfrüchtesalat: Frische Meeresfrüchte, knuspriges Grün, Zitronenvinaigrette, voller Meeresaromen und gesunder Leichtigkeit.
Giacoma
Service: Dine in Meal type: Lunch Price per person: €30–40
Adresse
Bewertungen
Vincenzo
Service: Dine in Meal type: Dinner Price per person: €10–20 Food: 4 Service: 3 Atmosphere: 4
MarIa
We miss you so much, I really hope you reopen soon. Good luck Food: 5 Service: 5 Atmosphere: 5
lorenzo
Excellent fish-based lunch. Friendly service and fair prices Meal type: Lunch Price per person: €30–40
Antonio
Good fresh fish, friendly and efficient staff, beautiful location by the sea Food: 4 Service: 5 Atmosphere: 4
Happy
The portion of the calamari disaapoint me. And the waiting time is long. The waitress is frawing. Its not the worth the price and the wait. 4 out of 10. And never again . Service: Dine in Price per person: €70–80
Francesca
Absolutely positive experience. The waiters are very kind and always present for every request. Excellent food: we took different types of pasta and they all confirmed our expectations, with the right portions and not skimpy ones. Then we also had the seafood salad and it was very good and not stringy and the swordfish caponata on which I would make a note: you should put more swordfish; the sweet and sour tuna: a nice slice and very fresh and finally the fried calamari EXCELLENT!
Trang
Most of the waiters at this place were absolutely unfriendly and rude. The short blonde guy in particular didn’t bring us an English menu (we had to ask another waiter for it), he took away both of my forks after the starter without apologizing and another one had to bring me new cutlery, and he attempted (almost forcefully) to seat us at the worst table even though many others were free. Another waitress took away my boyfriend’s plate before I was done eating. Only the one guy who spoke English was friendly and courteous. We would definitely never go there again and don’t recommend this place.
Salvo
What can I say, the location is the center of Mondello, the interior of the restaurant leaning against the tower has its charm. We had an appetizer and first courses plus a bottle of bio wine. The starter: seafood salad and swordfish caponata, all very fresh and delicious The first courses: spaghetti with lobster and grouper ravioli (recommended by the chef) I would say are sublime, perfect dishes with unique flavours. Normal prices for those who want to eat in Mondello and good fish. Waiting times to be slightly reduced. I advise? Absolutely YES, the excellent quality of the food is definitely worth it.
Federica
Sunny and hot Sunday so Mondello is full of people attacking the restaurants. Despite the queue of people waiting to sit in this restaurant, my husband and I decide to wait our turn because given the name that the place holds we really think it's worth it. After just over 15 minutes we manage to sit down, water is immediately brought to us, then we order: popped mussels, mussel soup, 1 grilled swordfish and a plate of farfalle with salmon, coca zero and a glass of wine. The Coca-Cola arrives and we remember that there was also a glass... another 10 minutes pass and we point it out to another boy... nothing, this glass of wine was lost... the appetizers arrive after about 15/20 minutes and ag...
Kategorien
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Italiano Genießen Sie die reichen und vielfältigen Aromen Italiens mit unserem Menü, das klassische Pasta, herzhafte Risottos und traditionelle Fleisch- und Meeresfrüchtegerichte bietet, alle mit authentischen Zutaten und Leidenschaft zubereitet. Buon appetito!
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Minestra Warme und tröstliche Suppen, um Ihre Seele zu nähren. Wählen Sie aus einer Vielzahl von geschmackvollen Brühen und herzhaften Zutaten, perfekt für eine einfache Vorspeise oder eine sättigende Mahlzeit an einem kühlen Tag.
Ausstattung
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Posti A Sedere All'aperto
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Accessibile Alle Sedie A Rotelle
