U fanale - Speisekarte

The frame is fabulous. the reception is very friendly. and the typical Corsican is really delicious!!!

a feast of quality products a very nice address in a sumptuous small port a tender meat cooked as it was necessary (blue) a frozen nougat as long ago as I had eaten and an excellent fiagon

a beautiful yet wild setting in front of the lighthouse. tasty meal "Chaon" with a good wine. A welcome to the top. 2 adults a teenager and a child with apéro desserts at four reasonable prices minus 200 euros.

Located in the extreme north of the corsican Cape, you really need to know the region to find it.Fine refined from local products (fish, cheese, etc.) fast and friendly service. Paradise setting with views of the island and the giraglia and the port.

very pleasantly surprised by this small restaurant, very good acceuil by a passionate patron of his card and his products (bio, local and aoc,) we have very well eaten for a correct addition, good playlist in musical background, brief very beautiful frame for a very nice table. to prestu

Having once again followed the advice of the lonely planet, an excellent restaurant at the end of the world.A fresh fish based kitchen according to the local fishery, everything is made home even the bread.Avons tasted turbot at the plancha with small vegetables and fries of polenta accompanied by an excellent white "golenga de gaffory".

a restaurant that deserves because hidden at the tip of the cap corseun memorable moment, idyllic setting meal à la carte, neat with fresh products, perfect welcome (nearly caring for travellers ;))fine by a digestive ride on the beach among the cows or for the bravest push up to the tower located on the path of customsmennb: in low season no payment

What a nice surprise. a reading of the card could be doubted. beautiful selection of Corsica wines. nice welcome. canelonnis with a beautiful shelter. Sardine crispy delicious. Cabri to the top. I'm not even talking about desserts. flan a la chataigne and creme ice cream with bruccio and maquis honey....we were charmed. Bravo and don't change anything!

We walk around and the children thirsty, we only stop for a drink. Then I read the map and the view from the restaurant terrace decide to take place to eat. the boss explains that he is alone to serve "his server having taken a boar by car" and so that it will take time to serve us. It's worth the blow from beginning to end. We hope to return one day. Thank you for your welcome and kindness.