"price: 9€ 15€ note: 6,75/10 type: the traditional kitchen could go unnoticed but the tavern of the arriero, for its good gastronomic offer and its atmosphere have given it an exceptional place in the hostel cougnes the local quite small, with about 8 tables and terrace. When we go in we find a small bar and we have access to the whole place with one look. Old, with small tables, keeps the essence of another time and invites us to be part of its history and its kitchen the menu once you open it, it is difficult to decide for the many options it offers us. a very clean, clear and very attractive design. includes photos of some dishes with clear explanation of the ingredients, very good idea we find part of usual beak, tortilla, toast, croquettes, salads, tables of sausages and cheeses, more blunt dishes such as raxo, zorza, entrecot or croca our experience we visited the tavern of the arriero one night a week and the level of occupation was ideal to know it, all tables occupied but without. It was our first visit and we decided for a small peak for 2 that we chose one of the specialties, “Secrets of the forest” mushrooms rebounded with alioli sauce. the truth is that they were very good, the very tasty salsa that we continued with a tote of cheese with confined tomato, which turned out quite well. after we decanted for a simply sublime cheese “Delicias Manchegas”, finally bounced manchego we opted for a skillet of the arri, coristanco potatoes, camper eggs and village chorizo. possibly one of the most typical dishes in the country is that we were a bit disappointed in the presentation, we expected something more original, but obviously it was very good, with those ingredients it is difficult to conclude an excellent option to enjoy the most typical our gastronomy. many dishes, abundant rations and accompanied by good service. the local may not be the most comfortable, somewhat small tables for groups the price of the dishes is very correct and we can choose between complete rations or ask “tapas” the price of this dinner for two, 21 euros a price more than acceptable that we recommend to book, weekends can be the only option."