Belfort, im Osten Frankreichs, ist bekannt für seine historischen Befestigungen und den Löwen von Belfort. Typische Küche umfasst "Tarte aux pommes" und "Cancoillotte"-Käse.
Pizza • Italien • Français • Pizzeria
"Un accueil très chaleureux. Si vous choisissez un tataki de bœuf , vos papilles seront satisfaites par un bœuf très tendre et un assaisonnement juste magnifique ! En revanche, l’escalope de veau sauce champignons est moins gustative. La cuisson du veau n’est pas adaptée (la viande est dure) la sauce champignons manque d’assaisonnement. Mais cela n’empêche pas de passer un super moment entre amis. J’allais oublier leur Irish coffee est très bien réalisé et très gourmand"
Cafés • Hôtels • Français • Européen
"The restaurant is certainly one of the best in Belfort. The dishes are refined, very well presented, while being copied, just what it takes. The staff is in little care, even though some of the guests of our table have been a little noisy... I really can only advise him."
Chinois • Asiatique • Vietnamien • Fruit De Mer
"Our visit to the Chinese restaurant in question was an experience par excellence, which I recapitulate with the greatest pleasure. With two families and two small children at our side, the challenge of finding a suitable restaurant could hardly have been greater. But what we experienced there exceeded all expectations. From the very beginning, the outstanding service made us feel like we were in another world. The service man, whose friendliness and professionalism knew no bounds, played a key role in this extraordinary experience. Despite the language barrier, he managed to build a bridge that transcended cultures and languages. He read our every wish, offered individual recommendations that satisfied our palate, and showed a patience and care towards the small children that is second to none. Not only was the service from another world, the culinary creations were also a feast for the senses. Each dish was a masterful work of art that celebrated the rich diversity and sophistication of Chinese cuisine. The atmosphere in the restaurant itself also made us feel completely welcome and comfortable. At a time when eating together often becomes a minor thing, this visit reminded us how enriching and unifying a meal can be. This restaurant is not just a place to eat; it is a setting for unforgettable memories and a culture of hospitality that is second to none. For us it was more than a meal, it was an experience that we would not want to miss and that we would recommend to anyone looking for genuine hospitality and exquisite cuisine."
Café • Kebab • Fromage • Végétarien
"very good brunch and especially very rich in dyes: eggs, charcuterie, cheese, tartines, fresh juice, pancakes, fruit salad, coffee. for 25€. the products are good, the service is welcoming and the décor is pleasant. Too bad they don't serve on a terrace for brunch, it would be more pleasant on the nice place of arms."
Sushis • Indien • Fromage • Végétarien
"Nous avons re-découvert ce petit restaurant après quelques années. Nous n'avons pas été déçus. Nous sommes arrivés sans réservation, pas de soucis, une petite table nous attendait.... L'agneau vindaloo et le poulet tikka massala étaient bon, le naan au fromage servi bien chaud également ! La patronne indienne était sympathique et le service rapide. Nous avons passé un bon moment. Une ambiance un peu plus tamisée et un guéridon, et tout aurait été parfait. Nous reviendrons sûrement"
Kebab • Européen • Français • Asiatique
"Nous avions été très bien accueilli l'année dernière lors de mon anniversaire en décembre 2022 service au top et cuisine délicieuse. Cependant, lors de ma dernière réservation aujourd'hui, je suis reparti très déçu, tant le service que la cuisine. Serveuse pas très souriante, limite froide... Cuisson de la viande à revoir (pour info le canard ça se mange rosé et non cuit à cœur). J'ai demandé qu'on me refasse l'assiette car trop cuit. On me ramène presque la même chose, à peine moins cuit, mais toujours pas ça... Bref... Les conversations privées en cuisine, on s'en passerai bien. Soyez un peu plus professionnels madame et messieurs en cuisine. Vraiment très déçu de A à Z. Peut être étiez vous sous un mauvais jour mais en tout cas je ne reviendrai pas. Ceci n'est pas une attaque mais je vous ai dis droit dans les yeux ce que j'avais pensé de ce service notamment la cuisine Je souhaiterais que cela vous serve pour les prochains clients."
Vin • Café • Pizza • Steak
"My daughter and I stopped there for a quick lunch and were pleased with the experience. Location: right across from the train station and bus stops. From there, it's a 2 min walk to the pedestrian area. Quality: I ordered a pizza (Reine mushrooms and ham) and my daughter spaghetti carbonara. The pizza was good. Not the best I ever had, but the crust was good, plenty of toppings and cheese, and it was good. My daughter was very pleased with her pasta dish. Service: We were served by two ladies who were taking place of the entire restaurant. The place was not full, and so we didn't wait too long. The orders were taken quickly and everything was ok service wise. Price: in par with pizzeria type restaurants in the area. Most entrees range between €9 to €13 and there is a nice assortment to pick from. Overall, a nice visit. I would certainly visit again if their daily menu is appealing to me. The service and food were good and the price point on par with most restaurants in Belfort. Enjoy"
Français • Alsacien • Desserts • Fruit De Mer
"Notre fils emménageait tout près du Relais des Forges. Nous sommes venus hier dimanche midi pour commander une part de joues de boeuf avec écrasé de pommes de terre et Kiki la gentillesse patronne, qui fait tout toute seule, nous a prêté assiettes et couverts. Puis au moment d'aller chercher notre plat à emporter, nous avons décidé de manger notre plat en salle, restaurant familial au décor boisé avec champignons en bois, accueil chaleureux et surtout cuisine maison généreuse, un vrai délice, nous n'avons pas eu le temps de manger le dessert. Mon mari a hâte de revenir pour tester tous les plats. J'ai dit à notre fils qu'il pouvait venir apprécier les plats les yeux fermés. Merci pour cette cuisine traditionnelle. C'est une très belle découverte. Je conseille très fortement."
Thé • Marocain • Cocktail • Desserts
"Delightful cuisine but it missed the smile of the young waiter. We settled at the table, the manager? who came out of the kitchen didn't say hello... Ambiance rather brewery with blinding spots ... I loved the old decor and the former owner..."
Pubs • Steak • Barres • Européen
"I decided to try this restaurant based on a co-worker's recommendation.Location: This restaurant is pretty much in the center of Belfort, in a street perpendicular to the Faubourg de France, not far from the Sadi Carnot bridge, which crosses the Savoureuse river, and a short walk from the pedestrian area on Fbg de France. From the train station, it's about a 10-15 walk.Quality: the restaurant is a Belgian brasserie style, serving mussels in a wide variety of sauces, as well as some meat and poultry dishes, salads, desserts, and daily specials. I chose on of said specials, a "Cote de Boeuf", a nice 300gr steak for 20 euros! It was served with fries and a salad. Very nice, cooked to my liking. The selection of beers is also quite nice with a wide variety of German, Belgian and other beers.Service: the service is more bar service than restaurant service. My needs were met, the order came as requested, but noting extra. Not super friendly, but I suppose it is because they are tending the bar as well as the room, so they are hopping. If you want a typical restaurant service, then go elsewhere.Price: most entrees and specials range between 15 to 20 euros. The mussels are less, around 12 euros. A 300gr steak and a 50cl beer ran me 23.50... not too shabby.Overall, a nice place. The ambiance is very bar like, and my clothes smelled like food when I left, so definitely not your typical French restaurant experience. But that's ok, it's a very nice place if you are between friends, and you want some good food and a drink, or just a few drinks. It's a little loud, but still a nice place. Enjoy."
Pizza • Steak • Français • Crêperies
"After a fairly virulent altercation with other customers, we decided to leave the restaurant without having finished our meal to avoid things that go further. and to crown everything, the owner of this restaurant decided not to make a commercial gesture on the note. curious way to fidelize the clientele. I will remember for a long time the anniversary of my 50th birthday. I'm not advising if you want to have a good time."
Poisson • Européen • Mexicain • Nourriture
"very nice setting in this restaurant, dinner this day with my daughter for her birthday received by fadila in a hyper professional way that has been able to honor my daughter’s years by celebrating with other server this moment by a dessert illuminated by a candle, excellent meal I will return to it without problem all was very well!!! again thank you and pleasure"
Chinois • Nouilles • Vietnamien • Thaïlandais
"Repas pris rapidement sur place. Accueil chaleureux. Notre repas a pu nous être servi rapidement, nous avions moins d’une heure pour manger. Le repas était bon mais la prochaine fois je penserais à préciser non épicé, ma soupe était assez épicée pour moi. Service: Dine in Meal type: Lunch Price per person: €10–20 Food: 3 Service: 4 Atmosphere: 3 Recommended dishes: Riz Cantonais"
Pizza • Italie • Italien • Européen
"Italian restaurant located in the old town of Belfort near Saint Christophe Cathedral. Beautiful menu with a good choice of antipasti, pizzas, meats, fish, pastas, risotto (including a Franche Comté Italian fusion: risotto with Mont d'Or and Montbéliard sausage , ravioli, lasagna, desserts (tiramisu, panna cotta , gelati,.. , quite a choice of cocktails, soft drinks and wines as well. The welcome was friendly, nice decor on the theme of Italy, the owner and the waitress were attentive. Good value for money. A small terrace also for sunny days. There are free (facs, police station and paid (arsenal lion parking lots nearby. I will go back without hesitation, especially since many of the dishes on the menu caught my eye!"
Cafés • Européen • Français • Cuisine Traditionnelle
"La très jeune cheffe de cuisine est pleine de bonne intentions, d'idées culinaire et de hargne, malheureusement elle est frustrée par le patron, qui a tendance à s'occuper plutôt des verres à finir que de la cuisine.Ce restaurant était une institution belfortaine, créé il y a une quarantaine d'année par Gérard et Marie-France.Il est tombé aujourd'hui dans les fins fond de la restauration.Le patron ne mérite pas les efforts que la ville de Belfort tente de mettre en œuvre pour lui.Ce soir, je suis très triste."
Sushis • Marocain • Desserts • Asiatique
"I'm out of the restaurant. conquered? I didn't eat well? Neither. disappointed? Yeah, a little. The staff is nice. We feel the urge to enjoy and their kindness. Too bad, it lacks professionalism to my taste. The waitress to a t-shirt with the huge brand, bof, it's not very good. Men are dressed, but simple. the ladin gardens. I'd like the staff to wear relative clothes, it'd invite you to the trip even before you start the meal. It's cuckoo, anyway, it's been highly advised, otherwise, there'll be a good time waiting. We order x royal couscous and a bottle that will also make the aperitif. on the table, spicy olives and qq preetzels. not the time to take the aperitif quietly, we get rid of the olives to start the dish. Everything's going very fast, in the hour it's all gone. to believe that we must quickly disembark for a second service potential. I didn't like being mocked and killed by the server. The couscous was something, a little fade, but not bad. the ox, probably from the paleron, was very dry. I got the chicken chest, I'm still looking for meat. and the ball had no taste, not bad but no interest. The frame is not bad, a shame that the tablecloths are covered with white paper tablecloths, it makes very canteen and it removes all the charm. Anyway, disappointed, I think it could be much better by not doing much extra effort. I hesitate between and stars. I'm putting it because I've come out shaved."
Pizza • Steak • Italien • Mexicain
"absolutely irreproachable .. a very pleasant service ... we ordered pizzas to take away: they were absolutely delicious ... we had chosen Norwegian with real fresh salmon pieces ... an absolute killing ... frankly go ahead"
Thé • Café • Cafés • Desserts
"Ambiance a little crushing and plates as in granny; It has its charm. Service: professional and smiling. Homemade dishes, a mixture of cuisine as in granny and originality (carrot cake, chocolate cake with nuts, cold soup with coconut curry cabbage). The dishes are good, well seasoned Lunch menu: choice between 2 entries, several desserts but a unique dish. The big flat: the price! 22,50€ for a menu from midday to week for crudities of the Golden Mountain (one piece) with a potato and two slices of sweet potatoes a dessert, sorry but it’s really expensive."
Pizza • Viande • Poulet • Sandwichs
"We were looking for a place to eat in Belfort before going to the show at the People's House, frankly, I couldn't find something and eat as well as Millenium. I took a giant Kebab I was hungry I never had a big kebab, it was very hearty in meat not at all stuffed with green salad as some like to do it, even if I would have preferred it a little less Europeanized, that is to say a little more spicy, I found it delicious. And as we were offered coffees, I will come back!!!"
Café • Cafés • Poisson • Français
"Normally, a saignant bark net melts in your mouth, but this one was too yarn to be chewed, so I had to swallow it. The first meal fish was not as fresh as the last time. Lamb coast is delicious, tender and juicy. not recommended"