"My partner and I dined at this restaurant last week when the weather was unusually warm, and our experience was a mix of positives and negatives. On the positive side, the steaks were of good quality and well-seasoned, my sirloin was cooked perfectly, the bearnaise sauce was tasty, and the cocktails were reasonably priced during happy hour. The service was efficient, although not particularly warm or friendly, likely due to their busyness. The macaroni cheese was also quite enjoyable. However, there were a few negatives as well. My partner requested her ribeye rare but it came out medium-rare, and although she chose not to complain, this was a disappointment for a steak restaurant. The triple cooked chips were bland and not enjoyable on their own. The restaurant was very noisy and warm, with the ceiling fans only being turned on later in the evening, which deterred us from staying for dessert. At £60 per person for one course and a few drinks each, we found it to be quite expensive for what we received. Overall, we may consider giving it another chance due to the quality of the steaks, but we were disappointed by our 6.5/10 experience compared to the positive reviews we had read. We did not feel it offered good value for the price. Although we don't mind paying £120 if it's worth it, this time it sadly wasn't. Service: Dine in Meal type: Dinner Price per person: £50–60 Food: 3 Service: 4 Atmosphere: 2"
