"The restaurant has a nice nautical ambience. In windy or inclement weather, it might be best to sit somewhere away from the windows, especially those of their tent extension, because it can get quite draughty. I ate here about 3 or 4 times. I got good food and good friendly service. You can spend a lot of money here, because they have some very expensive delicacies on the menu. They specialise in seafood and crustaceans, but they also have some meat dishes including lamb, which was excellent. They have some inclusive menus, which appear to offer a saving against ordering the items individually. I particularly liked the grilled sardines as a starter. The 2nd day that I ordered the sardines, I saw that both the sardines and my intended main course, were available as one of the inclusive menus. So I ordered the menu. When they brought my entrée, I got 3 sardines. The problem was that the previous day, they gave me 5. When I questioned this, the explanation was that I had ordered the inclusive menu instead of á la carte. So the apparent saving by ordering the menu, is negated by a reduction in portion size. I told the waiter OK, I understand , but within 10 minutes, the waiter turned up at my table with an additional 3 sardines. (Whoopee !!! . So if you are disappointe by portion size for any reason in this restaurant, (which I think is usually unlikely , it will probably pay to say something, especially if you are a returning customer."
