Agriturismo U’ninnu

The rabbit was dry and the rest was nothing but, not to mention the waiter who kept disturbing. Experience to never repeat itself again, I wish no one

Excellent value quantity price. Everything very good but a small step back than last year (probably changed the chef). Your garlic is unique. See you soon! !

All the dishes were really great! They are carefully prepared with excellent raw materials. ...is true, the waiter is a little characteristic, but helpful and kind. I hope I'll be back soon! Speisekarte ansehen

Great farm. . everything prepared according to the Ligurian traditions... quality products... vessalico garlic super! sauce of mayonnaise garlic I would have eaten at kg! fresh pasta... homemade bread...cordiality...what to say.. very recommended and we will definitely return!!! !

Unlike previous reviews I want to say that the waiter was very kind and helpful and I'm sorry for the previously written one side, which in my opinion does not reflect reality. We ate very well, there were many delicious appetizers, two first, 2 seconds and the dessert for only 27 euros! I will definitely return!

Sunday at lunch in this farm. The place is easily accessible, the structure is new but it should be reduced. The owner and nice and good. Fixed menu with excellent price value all very good especially the first and sweet. Abundant portions. Recommended for lunch/dinner both in company and family. Excellent local reality highly recommended Speisekarte ansehen

We stayed at dinner from U’ninnu by chance. The experience with voting 3 out of 10. Excessive and invasive presence of the waiter. I would say that when the food is really good it does not need everything I am noisy and “publicity” of km 0 every 30 seconds. I really hope that everything the waiter said is true.. even if talking about the origin of the rabbit seemed to be looking on which side to indicate

I was for a Christmas lunch with my family and I have to say that we were well, very kind staff, nice place with not many places as I like, mixed appetizers including panissa, fried pan with salami and many others will have been about 10 , first that we jumped in as already sazi and tris of seconds with rabbit , roast and pork roast very good, contour of potatoes and dessert, in reality Loved coffee water and wine. Splendid! The advice is definitely back

We were at dinner this Saturday of October and I was pleasantly impressed, tasting menu with many appetizers, two first, two seconds and even 4 desserts (2 slices of cake, a fantastic semifreddo and a tortino with the warm heart of chocolate and the fresh cream waiter made at the moment) Ravioli with the chopped herbs, bread and fried bread produced with the whole flour of their production, tasty and light cream, To try absolutely their sauce with the delicious vessalic garlic! Triple with beans, peppers with cauda wet, tender meat with baked potatoes all cooked in a perfect way! And say that we turn in all these places in the Ligurian hinterland but here is one of the best, great wine and r... Speisekarte ansehen