Alla Chitarra Antica

restaurant to the hills excellent fishing both pizza and the menu of meat and the tradition of Abruzzo!

the real traditional cuisine. a reference point for my business lunches and dinners with friends. fantastic staff, friendly and relaxed environment. I highly recommend.

always a great pleasure to eat at the ancient tavern. great food, elegant and refined location, perfect service. good francesco and good everyone, especially the cook. Andrea Speisekarte ansehen

atmosphere and warm welcome! courteous and attentive staff! cured appetizers and excellent pizza, light thanks to the dough to cereals! sweets cured in detail and goto! Congratulations and wishes to all!

Could be brilliant, but sadly the service was appalling. Not attentive, forgot multiple items from our order. One person didn't even get a main course. Food tasted good though. No kids menu. Shoved in a corner of the restaurant! Shame!

Christmas in the family Exceptional,Excellent. for cleaning glasses cutlery dishes and mirrored tablecloth for the kindness for the speed of the courses compliments to the chef delicious and delicate dishes but delicious the pig with sauce of apples and strepitous chestnuts . experience to repeat the advice to All. I'll come back and see you soon. fresh gutter. Speisekarte ansehen

It was really a pleasant surprise, found by chance at first impact we thought it was a little expensive, instead no. we ate well, the portion of the first was a little small, but excellent quality especially of the second, the meat was cooked with dot and abundant. I'll definitely come back. I thank all of you for the kind thought that they had towards my baby, it was the day of holy stefano, they gave him a little bit of turkey and sweets. thanks to the tuft

We were told it was a good place. The service was fine and the restaurant in general looked nice, but the food was terrible. Seasonal vegetables fried with garlic and oil was slimy grass with no taste. Luckily, I had a small salt sack from airplane. Arrosticini were dry and hard. No sauce. But maybe it is traditional to serve gum : By recommendation from some tourist web, I ordered with local red wine. This didn't have any effect. In Conad we found much better food.

When local meets class. Had the chance to have a business dinner here last night. Very nice ambience wherever you decide to stay, whether outdoors in the front by the Baroque Church or in their beautiful internal garden, or in their dining room inside. Food was excellent with quality ingredients, expertise in combining flavours that clearly comes from decades of homemade cooking style this family-run venue is famous for. A place where the locals flock and as you taste the flavours you understand why. Homemade pasta with mushrooms and truffles, grilled meats and an excellent pizza selection right out of a wood-burning oven, La Taverna offers something for all tastes. Service was quite attenti... Speisekarte ansehen