Auberge du Pont de Rethondes

Table of 15 people Very good menu, welcoming and friendly staff, warm setting

Very nice moment. From home to coffee, I really loved it. I can't wait to go back.

great moment, the atmosphere over the lunch; sensation menu offers a wide selection of meals.

Refined cuisine from the entrance to the dessert. Choice of wines at low prices. Nice frame. Effective service. Melt a Michelin star.

Refined dishes, baking baudroie: wonderfully successful. The dessert is fine. Let's go and we'll always go back with the same pleasure. Merciii

A very good time in this establishment with impeccable services (small plus for veranda), the cuisine is refined and local products are very well worked

The restaurant cancelled my reservation less than 24 hours before it was made for a long time, and everything was planned against it. Really amazing for an establishment like that.

From the beginning to the end you are the hosts of this Delphine couple and her cooking husband who transport you to perfectly mastered culinary horizons. Lobster product flagship of this chef , sublime calf ris. For gourmets the blown remains unforgettable.

Excellent experience, I took a lot of fun at Ludovic’s table. The dishes are fine and refined, perfectly presented and highlighted. We were very well received and advised by his wife. The whole team is very pleasant. Besides I'm intolerant to gluten and they folded in four to please me, really thank you for having enjoyed us. We'll be back!