Auberge Saint Fleuret

nice, a little rustic, deco vieillotte, the pool to enhance, plumbing to review in sdb (possible fuites. personal attached, dedicated to the hotel.

We are going to eat in this restaurant Sunday evening!We were very satisfied for the service as well as for the kitchen stop you if you want typical dishes of the region ;)

very good environment very good presentation of the quality of the dish of the cutlery (a small idea for dessert: cheese dish with quince and fig, avoid salad) very recommended Speisekarte ansehen

home shy and reserved. meals on the terrace very pleasant, simple dishes not what to break the thigh with a duck. a glass of estaing wine but was it estaing because not great at all, prefer the marcillac then!

beautiful family hostel. Very comfortable room. we dine at the restaurant, efficient service dynamic and really pleasant. We also took the perfect garage. this small medieval town is worth the detour and requires a good day for all visited or almost. I highly recommend this hostel and its restaurant. Welcome. excellent value quality price.

a surprising welcome: a person dressed in black, can be the patron, tells us go to the terrace, you will find your table fortunately, the waitress has nicely taken the relay to our view! perfect dinner: excellent vegetarian timp with aligot supplement! service very professional and waitress smiling and attentive to the wishes of the clients terasse tres agreable Speisekarte ansehen

so the hotel seemed cute from the outside as the room was sad and old, but the worst was to come: the restaurant is to put in the book of records: ordinary cuisine and another time. Incompetent and uncommon service: at breakfast it is by bougoning that we are brought hot coffee. the one who was served was cold from the general opinion (a coffee maker for everyone). short, run!

Imagine: you walked all day and you think you're eating well in this restaurant hotel where you took a half board. Crudity salad and tomatoes. pork with small peas and aligot : you are served cheely (happyly the bread is good, you can sauce) finally tiramisu red fruit frankly not extra. Well, I know we need to be simple, but for the price we can expect better. Despite a beautiful terrace, it's disappointing!

Last minute reservation, friendly welcome, room with views of the spacious and nice mountain. A little hearty.Coté restaurant it's a bit spoiled, the waitress is not very patient. If you hesitate between two dishes, she doesn't advise but prefers to say she'll be back. With the smile it could be better. on the kitchen side it's not as good as you can imagine, even if the dishes are made with fresh products (problem of cooking, not much presentation).Break yes for the hotel but not for the restaurant (damage). Speisekarte ansehen