The President - Speisekarte

P.zza Garibaldi, 20003, CASOREZZO, Italy

🛍 Caffè, Pizza, Sushi, Asiatico

4.4 💬 475 Bewertungen
The President

Telefon: +393929029564

Adresse: P.zza Garibaldi, 20003, CASOREZZO, Italy

Stadt: CASOREZZO

Menü Gerichte: 7

Bewertungen: 475

"family-run restaurant... very kind owners... ideal for families.... with children's playroom... excellent quality/price. custom also paella. Very good pizza. typical cuisine with local specialties. to try. To try focaccia with philadelphia and zucchini and cherry tomatoes. possibility to have free wiifi."

Ganze Speisekarte - 7 Optionen

Alle Preise sind Schätzungen auf Menü.

Lateinamerikanisches Essen

Reis

Pasta

Eierspeisen

Vorspeisen

Salate

Sandwiches

Gianantonio Gianantonio

Paella spettacolare Food: 5 Service: 4 atmosphere: 4

Adresse

Karte anzeigen

Bewertungen

Sára
Sára

Pizza nella media, posto normale, ero di passaggio, cmq nella media dai


Gianantonio
Gianantonio

Service: Dine in Meal Type: Dinner Price per person: €10–20 Food: 5 Service: 4 Atmosphere: 4


Carmen
Carmen

Spend little for lunch with first and second, drinks, at a small price, pizza at noon and evening really excellent Speisekarte ansehen


danielemX4683AL
danielemX4683AL

When we want to eat well and spend the right we come to eat here..t feel at home home cooking and amazing pizza t meets 360 degrees


Assia
Assia

ottimo rapporto qualità prezzo. posizione molto semplice e confortevole. un po' caotico perché c'è sempre molta gente. complessivo consigliato!


Sára
Sára

pizza è molto buona, servizio perfetto e molto bello locale...titolari e personale ti fanno sentire a casa. taglierina obbligatoria (fantastico)... Tornerò sicuramente. Speisekarte ansehen


FerrariDaniele
FerrariDaniele

very popular both as a bar and restaurant but especially as a pizzeria; so much takeaway and also many tables; pizza is very good; some really original pizzas like the devil and holy water


avergani
avergani

For Noi di Casorezo go from The Presidents from the Boschi is a tradition, for a normal evening and or in general for a birthday party evening etc. Good day fixed menu at good price In the evening à la carte with typical local dishes (stopped with donkey, casserole, etc) and or baked pizza


RobertoD70
RobertoD70

family-run restaurant... very kind owners... ideal for families.... with children's playroom... excellent quality/price. custom also paella. Very good pizza. typical cuisine with local specialties. to try. To try focaccia with philadelphia and zucchini and cherry tomatoes. possibility to have free wiifi. Speisekarte ansehen

Kategorien

  • Caffè Charmante Cafés bieten eine Vielzahl von frisch gebrühten Kaffees und Tees, zusammen mit leichten Snacks, Gebäck und Desserts. Perfekt für einen morgendlichen Energieschub oder einen nachmittäglichen Genuss in einer gemütlichen Atmosphäre.
  • Pizza Tauchen Sie ein in unsere perfekt gebackenen Pizzen, zubereitet mit handgeworfenem Teig, reichhaltiger Tomatensauce und einer Mischung aus Gourmet-Käsen. Jede Scheibe platzt vor frischen Belägen und sorgt für einen köstlichen Bissen jedes Mal. Speisekarte ansehen
  • Sushi Erfreuen Sie sich an unserer exquisiten Sushi-Auswahl mit frischen Zutaten, fachmännisch zubereiteten Rollen und traditionellem Nigiri. Jeder Bissen bietet eine harmonische Mischung von Aromen und verspricht einen echten Geschmack Japans.
  • Asiatico

Ausstattung

  • Wifi
  • Porta Via
  • Speisekarte
  • Prenotazioni
  • Menü
  • Portare Fuori

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Cà Mia

Cà Mia

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Speisekarte • Pizza • Sushi • Pasta • Messicano


"Who would have imagined such excellent food in a small nondescript bar trattoria in a small nondescript town on the outskirts of Milan? Despite its good reviews, we never would have wound up here if it hadn 't been for a broken leg: I couldn 't cook a Christmas Day meal and sought a nearby eatery with a decent holiday prix fixe menu. Ca Mia 's owner was kind enough to make space for our party of three the last minute a kind gesture that won points for courtesy. But none of us expected this modest place to serve such outstanding food, and so generously! Ours was a set menu with EIGHT courses: three antipasti, two pasta dishes, a meat course with two side dishes, and a two course dessert offering, all for € 35 a person. The sformatino of verza (a cabbage mousse with Parmesan fonduta and red cabbage contrast was outstanding. The chicken liver pate was served on home made focaccia with lemon infused erbette as counterpoint. Insalata russa was decorated with hand carved prosiutto di Parma. The house lasagna had five layers of fresh (not dry lasagna noodles, each lined with a different meat sauce. The spatzle (gnocchetti from Trentino were served in a carbonara sauce with a rabbit ragu; the idea was more salivating than the execution for this particular dish. The galletto (young **** was stuffed, roasted, and served in a light but fragrant reduction. It was flanked by chopped fresh artichokes and a baked potato. After a colourful plate of dates, walnuts, mandarins, and gorgonzola cheese, served with a refreshed supply of bread, the final assault on our digestive system came in the form of panettone and pandoro, both also toasted, and accompanied by a trio of fresh cremes , one tasting like a light tiramisu, another subtle and sweet, and a third thick and chunked with pistachios. No one in the restaurant survived the entire meal, but everything was so good that we all tried and regretted what we had to consign to doggy bags for consumption next day. Some of these specialties are on Ca Mia 's regular menu; others appear periodically. The chef varies his offerings on the basis of market availability and personal whim, and the results range from good to spectacular. Wine choice limited but tuned to the food and competitively priced. For what one course would cost in Milan we enjoyed an excellent meal in congenial (though not soignè surroundings. The only negative: the restaurant usually serves 20 at dinner and was hard pressed to cope with 30 at Christmas. The waits between courses were long, exaggeratedly so between pasta and meat. If you go for a holiday meal, figure on spending the entire afternoon . . . as many Italians do anyway. So you will be experiencing a genuine homey ambience, but with food that exceeds most home kitchens."