Bellavita - Speisekarte

Via Casale Elvira, 2, Foligno, Italy, Via Giuseppe Garibaldi Foligno

🛍 Vino, Caffè, Pescare, Italiano

4.2 💬 334 Bewertungen

Adresse: Via Casale Elvira, 2, Foligno, Italy, Via Giuseppe Garibaldi Foligno

Stadt: Via Giuseppe Garibaldi Foligno

Gerichte: 4

Bewertungen: 334

Webseite: http://www.lecolombarefoligno.it/

"Nice place, well-kept interior, quite good dishes (in particular the truffle strangozzi). It's a shame about the insufficient service, very slow and the delivery times of the dishes completely wrong, each of us ate practically alone, my son even served last. Bill perhaps a little high. Overall rating 6- Service: Dine in Meal type: Dinner"

Speisekarte - 4 Optionen

Alle Preise sind Schätzungen.

pietro pietro

Food: 5 Service: 5 Atmosphere: 5

Adresse

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Bewertungen

massimo
massimo

Food: 1 Service: 3 Atmosphere: 5


N3v3N
N3v3N

Food: 4 Service: 4 Atmosphere: 4


Luca
Luca

Service: Dine in Meal type: Dinner Price per person: €30–40 Food: 3 Service: 1 Atmosphere: 1


Miro
Miro

Excellent Italian cuisine and I recommend it to anyone who likes Italian specialties. Food: 5 Service: 4 Atmosphere: 5


Alen
Alen

The staff is attentive, and the food is consistently delicious. This restaurant never disappoints. Food: 4 Service: 4 Atmosphere: 4


Sophia
Sophia

Exquisite taste and exceptional service. The attention to detail in both the food and the atmosphere made for an unforgettable dinner. Food: 5 Service: 5 Atmosphere: 5


Mara
Mara

They have an excellent selection of wines and local dishes, the local cheese was full of flavor, an excellent appetizer. The location is excellent, as is the waiter who served us, a very nice experience! Food: 5 Service: 5 Atmosphere: 5


Emanuele
Emanuele

Lunch as a couple in a decidedly serene and tidy environment. Excellent starters (cod and Octopus salad) super Gragnano spaghetti with clams. Young, courteous and professional staff. Well. Well done. Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5


Roberto
Roberto

Nice place, well-kept interior, quite good dishes (in particular the truffle strangozzi). It's a shame about the insufficient service, very slow and the delivery times of the dishes completely wrong, each of us ate practically alone, my son even served last. Bill perhaps a little high. Overall rating 6- Service: Dine in Meal type: Dinner

Kategorien

  • Vino Eine kuratierte Auswahl an erlesenen Weinen aus aller Welt, mit reichhaltigen Rotweinen, knackigen Weißweinen und eleganten Rosés, die perfekt zu Ihrem Essen passen. Genießen Sie das einzigartige Aroma, den Geschmack und die Komplexität jeder Flasche.
  • Caffè Genießen Sie unsere reichhaltige und aromatische Kaffeeauswahl, die fachmännisch gebraut wird, um Ihre Sinne zu wecken. Von klassischem Espresso bis zu cremigen Lattes entdecken Sie die perfekte Mischung, um Ihren Tag mit einer geschmackvollen Note zu beginnen.
  • Pescare Freuen Sie sich auf unsere exquisiten Fischgerichte, die aus dem frischesten Fang des Tages zubereitet werden. Von gegrillten Favoriten bis zu herzhaften Eintöpfen feiert unser Menü den Reichtum des Ozeans mit Aromen, die jeden Gaumen erfreuen.
  • Italiano Genießen Sie die reichen und vielfältigen Aromen Italiens mit unserem Menü, das klassische Pasta, herzhafte Risottos und traditionelle Fleisch- und Meeresfrüchtegerichte bietet, alle mit authentischen Zutaten und Leidenschaft zubereitet. Buon appetito!

Ausstattung

  • Wifi
  • Parcheggio
  • Televisione
  • Posti A Sedere All'aperto

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"It is quite a bit outside of the city of Foligno and we would hardly ever have found it without a navigation system coming from SS7 (Strada Statale Flaminia). Even the entrance was not so easy to recognize as a restaurant if it hadn 't been for a small sign above the door. A small coffee bar can be reached first via a narrow staircase and you are wondering whether they really serve lunch here. Only after passing the bar and entering the first of two dining rooms through a narrow corridor you do realize the place is bigger than it appeared from the streetside. Before we even ordered anything, a plate with bruschette and two bottles of still and sparkling water were placed on the table. We didn 't get to see a menu on our first visit, instead the chef explained in words what was available that day. However, on our second visit, almost two years later, there was also a printed menu. The coratella di agnello as a starter was very good and so were the tortellini with truffles. On our second visit to the restaurant we shared Antipasto misto completo with various cold and warm starters, followed by Faraona in salmì [delicious guinea fowl] and Strapazzo di uova al tartufo [scrambled eggs with truffles]. We were not able to handle a dessert after that (even though the list on the menu looked great), but very much appreciated a bitter and a Limoncello, which was offered after presenting the bill."