Bon Ti Gou - Speisekarte

simple restaurant but well kept friendly excellent Haitian cuisine copierun small flat the slowness of the service, that I put on the inexperiencebref an address to remember before taking the tgv

The decor is nice, the ladies in charge of the service are very friendly and the music will transport you to a caribbean island. The caribbean tapas were fabulous likewise for the Miragoanais, very tasty. The house cocktail should not be missed. Just go there, relax and enjoy.

If you're in hurry and must catch a train, go for a tasty sandwich at Bon Ti Gou first. t's nice to get something else than a Kebbab for a change. If you have time, sit down and try out the selection of very tasty and fresh meals. The atmosphere is nice, welcoming and confortable.

I discovered this restaurant by chance by walking around the neighborhood. I took the djondjon rice and the slimy chicken, a delight! I have not regretted the experience and I will come back, especially since the staff and really warm and welcoming, a breath of exotic air. Thank you so much!

beautiful discovery of Creole cuisine, tasty, beautiful and generous. the flavours were on the rendezvous for this first culinary. the dishes were well explained to us, and the service with the smile makes everything, immediately more enjoyable. Thank you for this beautiful evening, as at home. We'll be back!

pretty little restaurant that doesn't pay a mine from the outside but as soon as we enter we are in the mood with music and a pretty simple but effective decor. Both women are very nice and helpful, the menu is curious with names of dishes to be discovered and the typical food of the toes is delicious. very good value for money. I'll give it to you!

I went to dinner last night. It was the second time) I was told that in the evening, there is no more menu, but without showing me the map...I eat the same thing ( practically) as the previous time... add the double...to help! all this for: fried bananas ( frankly disgusting, bathing in oil...and as I was taken for a pigeon it was not plantan bananas, but bananas not walled), a small piece of fish (good), rice (brown with endless taste) and grated carrots cooked with tomate...and all of the stuff.

10/02/2017: a warm welcome. the small family is benevolent to their clients. homemade dishes,fresh and are prepared the day. exquisite dishes. a very good discovery.11/02/2017: not the same person at the reception. It's 12:50. We're 4. this new person offers the dishes but is not sure that there is still one. not invested and suffocated by the command. Finally, at the time of the audition, she said with short breath: "You could have warned me at the beginning that you will pay separately, it would have made me easier..."****It's just gone. because the dishes are always good

on the insistent advice of my friends I was tempted by this culinary experience. I'm not ready to regret. a start with the welcome, warm and friendly to the point of making you feel at home. after a few nice words exchanged with the staff I opt for djon rice among the other choices of the map. for one first he agreed to me from beginning to end. all accompanied by plantin bananas cooked "as at home" and a refreshing banana juice. an ecological strand I enjoyed being served on plates from fair trade. I therefore strongly recommend this address that I am not ready to desert. "good ti gou"