Borgo Delle Vigne - Speisekarte

Via Francesco Raibolini Il Francia, 55, ZOLA PREDOSA, Italy, ZOLA PREDOSA

🛍 Pizza, Gelato, Italiano, Minestra

4.1 💬 532 Bewertungen
Borgo Delle Vigne

Telefon: +393951753489

Adresse: Via Francesco Raibolini Il Francia, 55, Zola Predosa, Italy, ZOLA PREDOSA

Stadt: ZOLA PREDOSA

Gerichte: 8

Bewertungen: 532

Webseite: https://www.gaggiolivini.it/ristorante-colli-provincia-bologna/

"Beautiful structure with comfortable park. Local inside well kept.. I don't like the well-equipped table (paper cutters engraved). Friendly staff and good service. Menù doesn't count between choice. Appetizer with polenta croutons good bis of excellent soups. The second well the boar with polenta... Not exceptional bolognese scaloppines.(for this I did not give 5 stars) great wine and desserts too. including offers flakes Fair price"

Speisekarte - 8 Optionen

Alle Preise sind Schätzungen.

Francesca Francesca

Everything very good

Adresse

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Bewertungen

Patrizia
Patrizia

eating well nice place


Massimo
Massimo

Service: Dine in Meal Typ: Abendessen Preis pro Person: €30–40


Raoul
Raoul

Family atmosphere and fresh and relaxing environment. Great and varied menu.


Furio
Furio

wines top food excellent day spectacular courtesy and professionalism highly recommend


Michele
Michele

Beautiful evening, being a group we agreed on a menu. All staff very good and plentiful, kind and professional. A great thanks to the hostess


Laerte
Laerte

Excellent lunch farm refined cuisine of excellent quality staff very friendly wines of their quality production lunch on the occasion of the first communion of our baby that say nn we could wish better I would strongly recommend it!


Massimo
Massimo

Great location on the hills of Zola Predosa. Courtesy, welcome, quiet and familiar environment with the professionalism of Ms. Letizia. Good service and tasty dishes with wide choice. Good wines and right price. We spent a great Saturday night.


Evangelista
Evangelista

It was a certainty, but last night I fell with scorched sausage and unknowing I did not understand where it was sausage, increasing few and too fat, sliced poor and poor quality, sweet does not qualify! What's going on? Did the cook run away??? Finally I was invited to leave before 11.00 had to close the box and the bathroom!?! Service: dinner in type Pasto: Dinner Price per person: €30–40 Food: 1 Service: 1 Environment: 3


Michele
Michele

Beautiful structure with comfortable park. Local inside well kept.. I don't like the well-equipped table (paper cutters engraved). Friendly staff and good service. Menù doesn't count between choice. Appetizer with polenta croutons good bis of excellent soups. The second well the boar with polenta... Not exceptional bolognese scaloppines.(for this I did not give 5 stars) great wine and desserts too. including offers flakes Fair price

Kategorien

  • Pizza Tauchen Sie ein in unsere perfekt gebackenen Pizzen, zubereitet mit handgeworfenem Teig, reichhaltiger Tomatensauce und einer Mischung aus Gourmet-Käsen. Jede Scheibe platzt vor frischen Belägen und sorgt für einen köstlichen Bissen jedes Mal.
  • Gelato Eine köstliche Auswahl an cremigen, handgefertigten Eissorten mit einer Vielzahl von Geschmacksrichtungen, die von klassischem Vanille und Schokolade bis hin zu einzigartigen Optionen wie Lavendelhonig und würzigem Mango reichen, perfekt, um Ihre Naschkatze zu befriedigen.
  • Italiano Genießen Sie die reichen und vielfältigen Aromen Italiens mit unserem Menü, das klassische Pasta, herzhafte Risottos und traditionelle Fleisch- und Meeresfrüchtegerichte bietet, alle mit authentischen Zutaten und Leidenschaft zubereitet. Buon appetito!
  • Minestra Warme und tröstliche Suppen, um Ihre Seele zu nähren. Wählen Sie aus einer Vielzahl von geschmackvollen Brühen und herzhaften Zutaten, perfekt für eine einfache Vorspeise oder eine sättigende Mahlzeit an einem kühlen Tag.

Ausstattung

  • Wifi
  • Parcheggio
  • Posti A Sedere All'aperto
  • Accessibile Alle Sedie A Rotelle

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"I had dinner at this restaurant with my partner on a early March evening. There is a large parking space outside. the place is aesthetically very nice and nice, there are the lights and candles a little everywhere. we have accommodated in the covered and heated veranda overlooking the lake, of course in the evening we appreciate little the external location despite it is illuminated. the lady who served us has always been very kind and professional. we started with a big cutter including salami, mortadella, prosciutto crudo and prosciutto cooked, I must say that this last one did not give me crazy but the rest was very good. beside the cutting board are served some chives, squaquerone and growing. Unfortunately, I didn't like the growing ones, they were very oily and too crispy. we also ordered a tomino with pears, pistachio and walnuts because we were curious about the combination of the goths, good but I recommend to take one for two people. to follow we took a pappardella to the wild boar, really good, perfectly cooked pasta and meat and tasty sauce, and a green tagliatella with porcini whose pasta was a little forward in cooking. to finish we took two creams to the mascarpone, one with addition of caramelized figs and the other with the berries, really delicious both. we will return from day to day when it will start to be warmer in order to enjoy the location more."