C'era Una Volta - Speisekarte

We had a great dinner here and loved the ambience of the place. It's like eating in a cave with all the old stonework.

We were one vegetarian, 2 non veges for lunch. Lovely service very nice food and stunning panna cotta dessert. Just exactly what we wanted.

What a find! Everything simply great!!Quality,taste,service..very gentle and professional..would not wish more! It has been a pure pleaaure..i can truly reccomend it!

We had a great dinner, some mussels, antipasti and we shared a gnocchi dish, 2 glasses of white wine and we paid 41 €! It is a great value in that area! Great service that ended up in a cold limoncello!

Small restaurant located in San Terenzo, I suggest to reserve in advance. They are specialized in fish courses. The appetizers were exceptional (I suggest the 7 pieces appetizer). The pasta dishes are very tasty and full-flavored. The quality of fish is very high and you can feel it when you taste all dishes. Cakes are worthy. One little flaw: the fried mixed fishes were a bit greasy.

We were 10 hikers, hungry, between hikes in Cinque Terre and we descended into this picturesque little square in Monterosso on the day of the Limone Festival ! We were greeted and accommodated beautifully. We all LOVED our Delicious food and would dine here again, in a heartbeat ! Our table enjoyed pasta's, bruschetta, prawns, calamari- all served in a beautiful presentation and were delightful to the palate!

Visited this charming little restaurant a year ago and I 'm happy to say nothing has changed (except for the 'garden '! . It is still the same lovely little family run affair serving excellent food, mainly fish, and despite this I decided to commit a cardinal sin and try out the sirloin. It was perfectly cooked and delicious. The service is friendly and effecient, (the owner bears a strange resemblance to Giles Brandrith and the prices extremely reasonable. But beware. If you 're offered a table in the garden, there is no garden. It 's on a patch of the square just around the corner, behind a screen!

I can't think about a better place to go to eat for someone who has to eat gluten free. I went twice during my stay. Everything was gluten free, from starters to desserts, the care they take is impressive. They explained us that it's a family business and most of the family is coeliacs. I have loved trofie with pesto, fried polenta with cod and mixed grilled seafood. Simply amazing. Also the quality of the food was really good, they don't do frozen fish but only fresh. The chocolate cake was the best ever tried. Price was reasonable and service excellent. I strongly recommend C'era una volta to all coeliacs and not only!

We went to this restaurant for dinner and we were sat outside in the courtyard so we could have a view of the sea, which was very romantic and we had a nice time people watching and chatting. We ordered the assortment of appetisers which was a range of different fresh seafood dishes, my boyfriends favourite was the polenta chips with fish and my favourite was the seafood salad. Then we shared a spaghetti Vongole for our main which was divine, super fresh ingredients. This restaurant also stock good wines- We had a delicious bottle of white wine from cinque Terre. The staff are a lovely local couple who were very accommodating and made effort to make it a special occasion for us which we real...