Chez John - Speisekarte

465 Route De Gaillac, 81500, Ambres, France

🛍 Vin, Café, Soupe, Poisson

4.6 💬 2224 Bewertungen
Chez John

Telefon: +33890210147,+33563576485,+33890210122,+3389021013

Adresse: 465 Route De Gaillac, 81500, Ambres, France

Stadt: Ambres

Gerichte: 4

Bewertungen: 2224

"Very good discovery: spacious room the tables are not too close to each other), pleasant and smiling service, but the best is the dishes that are served to us, if the ingredients are common the quality is top and the way they are cooked and very original, surprising and excellent. In short a very good local cuisine address revisited by the chef."

Speisekarte - 4 Optionen

Alle Preise sind Schätzungen.

Lillian Lillian

Our favorite restaurant! Quality service! Excellent.

Adresse

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Bewertungen

Céline
Céline

Very pleasant place, very good reception, refined cuisine. I strongly advise


Carole
Carole

A gastronomic and tasty break with mixtures of extra flavours. A warm welcome.


DORIANE
DORIANE

Super meals, nice flavors, impeccable service. Fits vegetarians without problems.


Stephane
Stephane

We were very well welcomed and advised for dishes t wines The kitchen is excellent, our very kind and humorous server


Gil
Gil

Very good gourmet restaurant Fresh and very well prepared products To recommend without hesitation for any event or for pleasure


Henri
Henri

we came Tuesday noon and we were pleasantly surprised. a very clean restaurant, a hearty, fine, original meal with beautiful presentations and a very professional and funny server in addition. Bravo to the cook and the whole team.


Eric
Eric

Our first time at Jonh a nice discovery a faultless one of the mouths at the mignardises .good cooking of the products of the sea accompaniments varied in nicely presented plates .content having been able to taste of the Chateau Massamier the mignarde.


Théophile
Théophile

an excellent table, no reproach to do, on the contrary, everything was really good! Nice and refined! the decor is pleasant and the servers are pleasant, only small negative point, waiting between the dish and the cheese/dessert, almost 35min, probably due to the important presence. very good table indisputably


NATHALIE
NATHALIE

Very good discovery: spacious room the tables are not too close to each other), pleasant and smiling service, but the best is the dishes that are served to us, if the ingredients are common the quality is top and the way they are cooked and very original, surprising and excellent. In short a very good local cuisine address revisited by the chef.

Kategorien

  • Vin Eine kuratierte Auswahl an erlesenen Weinen aus aller Welt, mit reichhaltigen Rotweinen, knackigen Weißweinen und eleganten Rosés, die perfekt zu Ihrem Essen passen. Genießen Sie das einzigartige Aroma, den Geschmack und die Komplexität jeder Flasche.
  • Café Genießen Sie unsere Auswahl an fachmännisch zubereiteten Kaffees, von kräftigen Espressos bis hin zu cremigen Cappuccinos. Ob Sie einen morgendlichen Energieschub brauchen oder einen gemütlichen Schluck, unsere Kaffeeoptionen versprechen Wärme und Komfort in jeder Tasse.
  • Soupe Warme und tröstliche Suppen, um Ihre Seele zu nähren. Wählen Sie aus einer Vielzahl von geschmackvollen Brühen und herzhaften Zutaten, perfekt für eine einfache Vorspeise oder eine sättigende Mahlzeit an einem kühlen Tag.
  • Poisson Freuen Sie sich auf unsere exquisiten Fischgerichte, die aus dem frischesten Fang des Tages zubereitet werden. Von gegrillten Favoriten bis zu herzhaften Eintöpfen feiert unser Menü den Reichtum des Ozeans mit Aromen, die jeden Gaumen erfreuen.

Ausstattung

  • Café
  • Sièges
  • Groupes
  • Terrasse

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"Translated by Google) A charming and comfortable restaurant with reasonable prices and professional and friendly staff. The food is nicely presented. The menu of the day was 15 euros for an entrance, a dish and a dessert. This day, I had a delicious pear quiche accompanied by a small salad with the most tasty vinaigrette, a large portion of perfectly cooked salmon accompanied by a creamy vegetable risotto and a local dessert made of pumpkin called mesturets. The menu 22.50 our choice was an entry of vegetable lasagna, duck accompanied by roasted onions and potatoes and a merged lemon pie and everything was great. The menu 32.50 our choice was the best foie gras, garlic butter steak with a gratin dauphonois potatoes) and the most divine chocolate melting. Strongly recommended for a memorable culinary experience. Reviews of origin) A charming and cosy restaurant with reasonable prices professional kind staff. The food is beautifully presented. The menu of the day was 15 euros for a starter, main dessert. On this day I had a yummy leek quiche accompanied by a small salad with the tastiest dressing, a large portion of perfectly cooked salmon accompanied by a creamy vegetable risotto a local dessert made with pumpkin called mesturets. The 22.50 menu our choice was a starter of vegetable lasagne, duck accompanied by roast onion potatoes and a lemon meringue tart all was super. The 32.50 menu our choice was the best foie gras, steak with garlic butter accompanied by a gratin dauphonois potatoes) and the most divine chocolate melting. Highly recommended for a memorable culinary experience."