Da Hans - Speisekarte

Great cozy place, local cuisine and very tasty dishes excellent!

Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Tris Di Canederli

Very nice South-Tyrolean restaurant, with beautiful woodwork, cushions, a warm atmosphere. The kitchen is very good and the owner a remarkable figure in the village of Moso, ensures an active and efficient service.

Maybe because we had our dog with us, because the owner Arzilla immediately addressed us in the downstairs floor, in a room maybe a little creepy. We only took seconds, meat with contours, which seemed good quality.

Very far from past memories..... always good cuisine... but total shortage of staff.....titolare that makes leaking not really sympathy... for the Italians... seems to be back 50 years......... maybe even too generous the average evaluation.... Food: 4 Service: 2 Atmosphere: 3

Great food eaten in this typical restaurant, eaten in the downstairs, very nice, all in wood, Mrs. Klara (titular) who does a little everything is a force of nature, very nice and attentive to everything, I recommend a visit if you are in the area, you will definitely return! Dine in

Wir haben das Restaurant in unserem Urlaub leider erst am vorletzten Tag entdeckt und waren so begeistert so dass wir 2x hintereinander dort essen waren. Die Bedienung ist herzlich und lustig, das Essen eine wahre Wonne. Schade dass unser Urlaub schon endet sonst würden wir uns einmal quer durch die Speisekarte futtern. Vielen Dank, es war super nett

when the waitress heard that we speak in Russian he inaugurated our death! Then he said it's a joke because his electricity bills increased by 300%. Then, when we were about to dare, it was “quiet” as we never arrived in Europe: flights should be banned! we are not Russian: d with our children of 1 and 3 years we are transferred to the germany of the forties.

Schade, hier können Sie sehen, wie viel guter Service ist. Essen ist wirklich großartig und macht definitiw Lust auf mehr (ein Hummer in die Küche an diesem Ort). Leider kann dies nicht genossen werden, wenn die Hälfte der bestellten Gerichte überhaupt nicht, und die Getränke zu spät sind. das Service-Team arbeitet ungezählt und hektisch, fast überwältigt. daß dann eine Unterscheidung zwischen italienisch und deutsch fast unglücklich ist. Ich will nicht schlecht mit Ihnen reden, sondern als konstruktives Feedback angenommen werden.