Da Rita - Speisekarte

Pizza super buona e abbondante personale super gentile e disponibile! Service: Take out Meal type: Dinner

Only used the restaurant, good quality home cooking with local products, average service and prices Food drinks: Good quality home cooking

I have been going to their restaurant for many years, what can I say, they are always very hospitable, their cuisine is truly super, they always make new things, cooked very well, good and helpful waiters

Big pizza! They always make it abundant with excellent ingredients, delicious! Embracing the kindness of the staff who always welcomes you with a smile. It's always a pleasure to visit you! Type of meal: Dinner

Great food: good fish appetizer, very good grilled and top grilled vegetables. We recommend it! Vegetarische Optionen: Vegetables, various outlines, Pizza Kinderfreundlichkeit: Pizza Mahlzeit: Abendessen Preis pro Person: €20–30

Culinary art of what? the scallops were saying little horrible, the discreet fried, place not to return, the pizza I did not try but will be the same as when he had the restaurant a little later. I wonder about all the positive reviews. Mha!

We have taken food several times to bring fish to the ferries, mazzancolle in saor.... always of quality and well prepared ... but we had not tried the pastry of radicchio and also to the ragù: delicious with all flavors but not heavy!! The guests also complimented. I recommend it! Service: Extract the flour type: Dinner Price per person: € 50–60

I found myself very badly with pizza (half burned) and not too much on pizza. Perhaps and perhaps I say a daisy too high prices. Not to mention the fish!! 3 mussels and 2 clams with addition of very small parts... Maybe octopus... I don't know. Good dinner ..if you can be useful d Rocco in Olmi delicious pizza made by real Neapolitans. Honest prices and full pizza. Very good

I came for a family lunch. The town it is located in is really beautiful, far from the chaos of the city or tourist resort, the location of the restaurant is also fantastic. The restaurant is well managed as it feels like entering a house, or rather an old tavern. As appetizers we ordered the chestnut fritters with honey and ricotta and the mixed cured meats, both good, the first ones were a pleasant discovery while the others confirmed themselves as a certainty; as first courses we ordered potato tortelli and medallions, these were also very good; as a second course I took the fried salami and I must say that it was good as were the side potatoes. Normal price (average €30 each) I recommend...