De Santa Rosalia - Speisekarte

restaurant where he eats first meat. the very professional service, they want you to go sastificho.

beef of reses wagyu raised on his farm. the location is very good and the service served us very fast and were very friendly. We asked for burgers and were very good.

aupa. As always well. local nice professional girls and rich food and at their price. There's a lot of bad reviews I don't know about ke. dine people euros with bottles of wine. jeeee's got better insurance, but pretty much more expensive. Speisekarte ansehen

Almost all dishes revolve around the wagyu beef in this classy restaurant that also has a terrace. We tried the sobrecostilla, the picanha and the wok, all very tasty. Amazingly good Garmedia red wine (2011) for less than 10€ the bottle! Friendly staff.

Buon cibo e personale cortese e disponibile, cosa assai rara in questa zona di Bilbao, dove i ristoratori sono assai scortesi ed ineducati. Nei locali antistanti gli avventori, specialmente se non spagnoli, vengono ignorati o tratteti malissimo. Locale con carne davvero ottima!

Restaurante razoável. Atendimento um pouco lento, a comida não era má, no entanto as almôndegas não tinham acompanhamento, mas estavam muito bem confecionadas, o wok tinha bom sabor no entanto tinha demasiada gordura, é muito quente. As sobremesas eram boas No geral não é um mau restaurante mas alguns aspetos que poderiam ser melhores. Speisekarte ansehen

is a place to eat a good meat, it is of quality and has a lot of flavor. Right burgers and meat the best. the potatoes are still the same as for me they are very sandy and hardly taste, it is a shame because if they would do it with another type of potato would be round. the price is to throw at expensive, but in the end good meat must be paid

Specialty: wagyu premier quality beef from japanese origins Apetizers: very tasty apetizers feom the house Beef plates: melting in mouth, generousssss amount of meat. The wok, the flank and the ribs are awesome the wok ; Wine: the red wine vieilli en fût de chêne from the house is ssssavoury Desserts: the soufflé is heaven; creme brulee and cheeseeke are homemade coffees: tasty Overall: would definitely go back; super savoury food for very good price! I so recommend bee lovers to go enjoy.

We took a taxi into Bilbao from an airport hotel the night before we left Spain. We did a little shopping and tried to find a good spot for our last dinner in Spain. We took a chance at De Santa Rosalia, as it was one of the few restaurants we saw that had empty tables. NOT disappointed. We ordered the wagyu steak for 2 at 79 euros...OMG...it was delicious and well worth the cost. Perfectly cooked and served sliced. The bottle of wine for 16 euros, that was also delicious, well compensated for the cost of the steak. The wine is supplied by an organic vineyard called Garmendia...This was probably one of the best wines we had in Spain (including) Rioja. A bottle like that back home in Canada w... Speisekarte ansehen