El Celler de Ca la Quica

restaurante dentro de una bodega, con una carta reducida pero con buen producto, y una oferta interesante de vinos, a precios de bodega con un cargo mínimo para decoración.

Good menu, at a fairly fair price and quality. Very good rice. Pleasant atmosphere and charming place. Very correct treatment. To return to it. Food: 4 Service: 5 Atmosphere: 5

excepcionalmente buena comida. gran valor por dinero. Estábamos en el camino y estábamos buscando un lugar que nos llevaría en el camino. Ahora creo que buscaremos un destino para ir a almorzar.

the restaurant occupies an old stone house of the xix century, was rehabilitated and decorated as a winery and sometimes serves as such, the vaulted ceilings and the rustic decoration and with drop the kitchen is of quality, meat fish and its specialty are rice.

llegaron a través de la guía Michelin, realmente merecen estar allí. buena cocina, buena bodega, gran atención, y todo con un precio más que el contenido que un menú entre semana solvente y asequible. para repetir cada vez que pasa por el área. ¡Gracias por todo, Toni, Bouchra y familia!

the celler de ca la quica is a restaurant located in an old stone house dating from the xix century, with vaulted ceilings and an amazing winery is a place where the atmosphere is very cozy, and that besides savoring the exquisite dishes it offers, you can contemplate the place quietly together with friends or family, will be great.

Llegamos al lugar recomendados por un conocido. Todo un acierto. Todos los platos exquisitos, producto de gran calidad y buena elaboración. Especial mención para el arroz bueno en sabor, calidad y cantidad), y un carpaccio de corvina muy rico. Hasta la pasta que le hicieron a los niños expresamente, fuera de la carta estaba buenísima. Sin duda, cuando volvamos por la zona repetiremos. Por cierto, el lugar es acogedor y el servicio amable. Sin duda, un acierto.

A very quiet and authentic place. Dim light and very good food, with a menu that is very adjusted in price for the quality and quantity. As for the service, the owner recommended that we go with him to the cellar's winery so that we could see the variety and quality of their wines and get advice. He got it right. Service and close treatment with delicious cuisine. We will definitely repeat and highly recommend it. Service: Dine in Meal type: Lunch Price per person: €40–50

In the last half year I've gone 2 times, and every time I've gone with a bad drop of mouth the waiter is the stupidest person I've ever seen hearing a restaurant. rabies and lack of education is their way of life (and I don't think we've given him reasons, or that he can pay for it). I thought it was me, but from a 4-table dining room, 3 have commented the same. I've gone twice, and I promise I'll never come back and the publicity I'll make of it I can make sure it's not good.