El Cortijo Paredón - Speisekarte

El Raco De Pere Y Pepa

➤ Carretera Jumilla, 26, 03650, Pinoso, Spain

Europeo • Mariscos • Cafeterías • Vegetariano

---

"spectacular of the best restaurants in the interior area of alicante. We served with food the 45e menu and everything very good from the interiors to put in the dessert and main dish of lechal and tuna cisterna. the service treatment very well attentive to the customers and friendly. My congratulations to the owners pere and pepa. We will try those spectacular paellas again."

Nou Embolic

➤ Plaza Colon1, 03650, Pinoso, Spain

Europeo • Mariscos • Cafeterías • Vegetariano

---

"Típico sitio de raciones con una buena terraza para cenar. Todo bien cocinado y muy bien resuelto, por hacer una sugerencia (espero que el dueño lea esto), a sus patatas bravas que están de muerte, les quedaría mejor una salsa mas casera, las patatas en si crujientes por fuera y melosas por dentro, riquísimas, sangre a la plancha super buena, chipirones en salsa muy ricos. Hasta el pan tiene su punto, ya que te lo cobran al menos lo tuestan y le ponen un chorrito de aceite. Muy bueno este detalle. El único pero que le puedo poner es el sitio en sí, que no deja de ser el típico bar de pueblo que necesita un repasito a la deco."

¡mucho!

➤ Diseminado Encebras 156, 03658, Pinoso, Spain

Europeo • Español • Holandesa • Vegetariano

---

"Very nice people take this restaurant where you can eat the best vegan burger and some very good nachos.They tried to make my wife who is celiac could eat gluten-free, even though they almost screwed up with a dish. But they rectified on time and the blood didn't come to the river. They gave us a dessert for this, a whole detail. It's impossible to catch a date because it's always full."

Alfonso

➤ Plaza De Espana, 4, 03650, Pinoso, Spain

Europeo • Mariscos • Cafeterías • Vegetariano

---

"of the best rice I have eaten, the best of rabbit and snails I have tried, the ham and the very good foie, the spectacular rabbit chops, you have to order another dish to repeat, the well mature cow chops made perfectly in the brasa and of premium quality, great assortment of good wines, prices according to the product, without going through or raising a lot, but the product you have to pay the good price."

Paco Gandia

➤ Calle San Francisco 2, 03650, Pinoso, Spain

Europeo • Español • Mariscos • Cafeterías

---

"1) the customer's franchise treatment is regrettable. the waitress that accompanies you with less than half of experience that gives you several lessons of goodness. 2) the card has trick, old trilerism. do not get excited: if the price of the salad marks 7.5€ you will be charged that amount per person, that is, a salad for three is worth 22.5€ and so with almost everything. 3) do not dare. Don't ask him for the letter because he's angry, he'll give it to you, but he's in a bad mood. It's more than singing it and trusting your ability to memorize the eight or ten dishes it has, it's part of the trick. try not to get it out of its frame. 4) Rice cooks are a pure show and that's why it's worth moving to pines."